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Vol 2, No 3 (2017): JKPK (Jurnal Kimia dan Pendidikan Kimia) Characterization and Antibacterial Activity Test of Hydroxyapatite (HAp) from Chicken Eggshell against Lactobacillus acidophilus Bacteria Abstract  PDF
Imelda Wadu, Hartati Soetjipto, Margareta Novian Cahyanti
Vol 2, No 3 (2017): JKPK (Jurnal Kimia dan Pendidikan Kimia) Phytochemical Test and Antibacterial Test of Rhizopora apiculata Mangrove-Root against Escherichia coli and Staphylococcus aureus Bacteria Abstract  PDF
Usman Usman
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