Issue |
Title |
Vol 13, No 2 (2017): September |
ANTIBACTERIAL ACTIVITY OF XANTHONE FROM ETHYL ACETATE EXTRACT OF THE STEAM BARK OF Garcinia picrorrhiza Miq |
Abstract
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Muharni Muharni, Elfita Elfita, Emil Pertiwi |
Vol 19, No 2 (2023): September |
Antibacterial Activity of Streptococcus mutans from Saga Herbaceous Plant (Abrus precatorius): In Silico Study |
Abstract
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Richa Mardianingrum, Neta Ekayanti Suganda, Srie Rezeki Nur Endah, Ruswanto Ruswanto |
Vol 16, No 2 (2020): September |
Hand Sanitizer Ekstrak Daun Pucuk Idat (Cratoxylum glaucum) sebagai Antibakteri Staphylococcus aureus dan Escherichia coli |
Abstract
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Megawati Ayu Putri, Marhan Ebit Saputra, Ike Nur Amanah, Siska Musiam, Verry Andre Fabiani |
Vol 18, No 1 (2022): March |
Sintesis dan Karakterisasi Komposit Eugenol-Silika Gel dari Abu Tongkol Jagung serta Analisis Antibakteri dan Daya Serap terhadap Air |
Abstract
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Muhammad Fathurrahman, Usep Suhendar, Ani Iryani, Diana Widiastuti, Sherin Nurhafidza Ahmad, Esya Juniar |
Vol 15, No 1 (2019): March |
Hand Sanitizer Ekstrak Metanol Daun Mangga Arumanis (Mangifera indica L.) |
Abstract
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Dian Riana Ningsih, Purwati Purwati, Zusfahair Zusfahair, Ahmad Nurdin |
Vol 18, No 2 (2022): September |
Aktivitas Antibakteri Ekstrak Bunga Telang (Clitoria ternatea L.) terhadap Bakteri Patogen |
Abstract
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Febrianti Febrianti, Asri Widyasanti, Siti Nurhasanah |
Vol 11, No 2 (2015): September |
Antibacterial Activity Test of Extract Nyamplung (Calophyllum inophyllum Linn.) LeavesAntibacterial Activity Test of Extract Nyamplung (Calophyllum inophyllum Linn.) Leaves |
Abstract
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Mutiara Novianti, Qurrotul Aini, Irma Fadhila Putri |
Vol 13, No 2 (2017): September |
GALLIC ACID PRODUCTION FROM WASTE LOCAL FRUIT IN LOMBOK ISLAND ENZYMATICALLY |
Abstract
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Eka Junaidi, Yunita Arian Sani Anwar |
Vol 13, No 1 (2017): March |
IN VITRO ANTIBACTERIAL ACTIVITY OF CHALCONE DERIVATIVES FROM Kaempferia pandurata RHIZOMES AGAINST CLINICAL ISOLATE BACTERIA |
Abstract
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Soerya Dewi Marliyana, Yana Maolana Syah, Didin - Mujahidin |
Vol 12, No 1 (2016): March |
Effect of Garlic Powder Addition to Gelatin Biocomposite on Its Antibacterial Activity |
Abstract
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Pramudita Putri Kusuma, Ganjar Fadillah, Husna Syaima, Teguh Endah Saraswati |
Vol 13, No 1 (2017): March |
SOLVENT FREE SYNTHESIS OF CHALCONE AS ANTIBACTERIAL SUBSTANCE |
Abstract
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Susy Yunita Prabawati, Arifah Khusnuryani, Khamidinal Khamidinal |
Vol 12, No 2 (2016): September |
Antibacterial Activity of Germacrone Sesquiterpene from Curcuma Xanthorrhiza Rhizomes |
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Hartiwi Diastuti, Yana Maolana Syah, Lia Dewi Juliawaty, Marlia Singgih |
Vol 18, No 1 (2022): March |
Sintesis, Karakterisasi, dan Uji Aktivitas Antibakteri Senyawa Organotimah(IV) 4-Nitrobenzoat |
Abstract
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Sutopo Hadi, Nova Tri Irianti, Noviany Noviany |
Vol 13, No 2 (2017): September |
TRANSFORMATION OF ETHYL-P-METHOXYCINNAMATE TO P –METHOXYCINNAMIC ACID FROM KENCUR (Kaempheria galanga L.) AND THEIR ANTIBACTERIAL ACTIVITY |
Abstract
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Muhamad Salman Fareza, Rehana Rehana, Nuryanti Nuryanti, Didin Mujahidin |
Vol 19, No 1 (2023): March |
GC-MS Analysis and Antibacterial Activity of Essential Oils of Five Syzygium Species Leaves |
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Nur Amalia Choironi, Sunarto Sunarto, Esti Dyah Utami, Muhamad Salman Fareza |
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