| Issue | Title | |
|---|---|---|
| Vol 25, No 1 (2010): March | KINETIKA FERMENTASI YOGHURT YANG DIPERKAYA UBI JALAR (Ipomea batatas) | Abstract PDF |
| Rohula Utami, MA Martina Andriani, Zoraya A Putri | ||
| Vol 33, No 2 (2018): October | Komoditas Tembakau Besuki Na-Oogst dalam Perspektif Pembangunan Berkelanjutan di Kabupaten Jember | Abstract PDF |
| Rhamanda Try Muktianto, Herman Cahyo Diartho | ||
| Vol 33, No 1 (2018): April | Kontribusi Sektor Pertanian berdasarkan Keunggulan Wilayah di Kabupaten Bangka | Abstract PDF |
| Tirani Tirani, Yudi Sapta Pranoto, Haryono Moelyo | ||
| Vol 18, No 2 (2003): October | Kontribusi Usaha Ternak Sapi Potong terhadap Pendapatan Petani di Kecamatan Jumantono Kabupaten Karanganyar | Abstract PDF |
| Junianto Tri Prakosa, Bambang Sarosa | ||
| Vol 32, No 2 (2017): October | KORELASI FAKTOR PEMBENTUK PERSEPSI DENGAN PERSEPSI KONSUMEN TERHADAP MEDIA PEMASARAN ONLINE (www.goodplant.co.id) | Abstract PDF |
| Dita Wahyu Ningtyas Tuty, Emi Widiyanti, Bekti Wahyu Utami | ||
| Vol 22, No 2 (2007): October | Kualitas Air dan Sumbangan Hara dari Air Irigasi Sidorejo | Abstract PDF |
| Jaka Suyono, Sutopo Sutopo, Herry Widijanto | ||
| Vol 31, No 2 (2016): October | KUALITAS AIR IRIGASI PADA KAWASAN INDUSTRI DI KECAMATAN KEBAKKRAMAT KABUPATEN KARANGANYAR | Abstract PDF |
| Sari Mukti Rohmawati, Sutarno Sutarno, Mujiyo Mujiyo | ||
| Vol 17, No 2 (2002): October | Kualitas Organoleptik Daging Itik Afkir dengan Frekuensi Pemberian Pakan yang Berbeda | Abstract PDF |
| Adi Ratriyanto, Adi Magna Patriadi Nuhriawangsa, Lilik Retna Kartikasari | ||
| Vol 20, No 1 (2005): March | Kualitas Serbuk Gergaji yang Difermentasi menggunakan Jamur Trichoderma viride | Abstract PDF |
| Lutojo Lutojo | ||
| Vol 21, No 1 (2006): March | Langkah Menuju Industri Peternakan Sapi Bali di Nusa Tenggara Barat (NTB) Melalui Peternakan Terpadu Tanpa Limbah: Suatu Ulasan | Abstract PDF |
| Adji S Dradjat, U Abdullah | ||
| Vol 25, No 1 (2010): March | LEPIDOPTERA DAN PARASITOID YANG BERASOSIASI PADA TANAMAN KENANGA (CANANGA ODORATA (LAM.) HOOK.F. & THOMSON) | Abstract PDF |
| Maidatun Kamilah Hilamawati, Retno Wijayanti | ||
| Vol 20, No 2 (2005): October | Lumpur Limbah Industri Alkohol sebagai Penyusun Konsentrat Pakan Domba | Abstract PDF |
| Damaryanto Widharto, Edy Rianto, Agung Purnomoadi | ||
| Vol 38, No 2 (2023): October | Macronutrient Contents and Yield of Cocoa Resulting from Two Different Rejuvenation Techniques | Abstract PDF |
| Radhika Pingky Meilani, Eka Tarwaca Susila Putra, Didik Indradewa | ||
| Vol 27, No 1 (2012): March | MANIPULASI HABITAT SEBAGAI SOLUSI TERJADINYA OUTBREAK WERENG COKLAT | Abstract PDF |
| Retno Wijayanti, Supriyadi Supriyadi, Wartoyo Wartoyo | ||
| Vol 38, No 1 (2023): April | Measuring Consumer Involvement and Product Attributes on Beef Consumer Segmentation | Abstract PDF |
| Mujtahidah Anggriani Ummul Muzayyanah, Agung Triatmojo, Nguyen Hoang Qui Hoang Qui | ||
| Vol 35, No 1 (2020): April | Measuring the Satisfaction Levels of Customers of Fresh Vegetables towards the Marketing Mix in Traditional Markets in Sukoharjo Regency, Indonesia | Abstract PDF |
| Raya Ilham Syah Majiid, Joko Sutrisno, Umi Barokah | ||
| Vol 19, No 2 (2004): October | Meningkatkan Kemandirian Petani melalui Pengembangan Kelembagaan Petani di Kecamatan Polokarto | Abstract PDF |
| Sapja Anantanyu, Dwiningtyas Padmaningrum, Sutarto Sutarto | ||
| Vol 25, No 1 (2010): March | MI KERING WALUH (Cucurbita moschata) DENGAN ANTIOKSIDAN DAN PEWARNA ALAMI | Abstract PDF |
| Choiroel Anam, Sri Handayani | ||
| Vol 37, No 2 (2022): October | Microsatellite Markers and Metabolite Profiles of Salt-Tolerant Rice: Inpari Unsoed 79 Agritan | Abstract PDF |
| Rinanda Gandhi Ningrum Prasetia, Suprayogi Suprayogi, Ari Asnani, Eka Oktaviani, Isa Nuryana | ||
| Vol 30, No 2 (2015): October | MINAPOLITAN UNTUK MENDUKUNG KETAHANAN DAN KEAMANAN PANGAN | Abstract PDF |
| Bambang Pujiasmanto, Sutopo Sutopo, Istijabatul Aliyah, Mulyanto Mulyanto | ||
| Vol 35, No 1 (2020): April | Modification of Media for Banana In Vitro Propagation with Foliar Fertilizer and Coconut Water in cv. Rajabulu | Abstract PDF |
| Siti Mardhikasari, Ahmad Yunus, Samanhudi Samanhudi | ||
| Vol 30, No 1 (2015): March | OPTIMALISASI KULTUR JARINGAN BAWANG PUTIH DENGAN VARIASI KONSENTRASI EKSTRAK RAGI | Abstract PDF |
| Ardyana Hamidani Putri, Eddy Tri Haryanto, Djoko Purnomo | ||
| Vol 17, No 2 (2002): October | Optimalisasi Penggunaan Daun Ubikayu sebagai Pakan Ternak Ruminansia | Abstract PDF |
| Eka Handayanta | ||
| Vol 37, No 1 (2022): April | Overcoming Major Environmental and Production Challenges in Cattle Owned by Smallholder Farmers in the Tropics | Abstract PDF |
| Heather M. Burrow | ||
| Vol 31, No 2 (2016): October | PARTISIPASI KELOMPOK TANI DALAM MENDUKUNG PROGRAM-PROGRAM PERTANIAN BERKELANJUTAN DI KECAMATAN PURING, KABUPATEN KEBUMEN (STUDI KOMPARASI KELOMPOK TANI KELAS LANJUT DAN PEMULA) | Abstract PDF |
| Oneng Sunaringtyas Puspitaningsih, Bekti Wahyu Utami, Arip Wijianto | ||
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Keywords
Caraka tani
NAA
Soybean
Sustainable Agriculture
antioxidant
banana
biocontrol
caraka tani
carakatani
food security
in vitro
income
integrated farming
manure
organic fertilizer
performance
rice
shade
soybean
sustainable agriculture
temperature
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