Browse Title Index

Issue Title
Vol 24, No 2 (2009): October HUBUNGAN KEMIRINGAN LERENG DAN PENGGUNAAN LAHAN DI SISI BARAT GUNUNG LAWU Abstract PDF
Supriyono Supriyono, Djoko Purnomo, MTH Sri Budiastuti
Vol 39, No 1 (2024): April Identification and Reduction of Bitter Taste Determinant Compounds in Chocolate Spread Formulated with Candlenut Abstract PDF
Zenita Mulya Astuti, Dwi Larasatie Nur Fibri, Siham Ayouaz, Dimas Rahadian Aji Muhammad
Vol 34, No 1 (2019): April Identification of Agricultural Activities and Soil Fertility in the Cultivation Area of Nuabosi Cassava Abstract PDF
Charly Mutiara, Yovita Yasintha Bolly
Vol 38, No 2 (2023): October Identification of Morpho-Physiological and Yield Traits of Sweet Corn Hybrids at Various Shade Levels Abstract PDF
Endah Dwi Susanti, Muhamad Achmad Chozin, Arya Widura Ritonga, Dwiwanti Sulistyowati
Vol 39, No 2 (2024): October Identification of Pathogens Causing Important Diseases in Leatherleaf Fern (Rumohra adiantiformis) and In Vitro Inhibition using Bacillus velezensis B-27 Abstract PDF
Barokati Tsaniyah, Tri Joko, Ani Widiastuti
Vol 22, No 1 (2007): March Identifikasi Cemaran Limbah Industri Soun dan Alternatif Penanganannya Abstract PDF
Nur Her Riyadi Parnanto
Vol 26, No 1 (2011): March IDENTIFIKASI SEKTOR PERTANIAN DI KABUPATEN BOYOLALI DENGAN PENDEKATAN TIPOLOGI KLASSEN Abstract PDF
Rhina Uchyani Fajarningsih, Endang Siti Rahayu, Nuning Setyowati
Vol 38, No 1 (2023): April Identifying Drought-Tolerant Impatiens Genotypes by Using Water Stress Treatment Abstract PDF
Herni Shintiavira, Ardian Elonard Purba, Suskandari Kartikaningrum, Atsushi Koseki
Vol 38, No 1 (2023): April Identifying Institutions and Strategic Programs to Increase Sugarcane Production in Southeast Sulawesi, Indonesia Abstract PDF
Andi Amran Sulaiman, Muhammad Arsyad, Rio Akbar Rahmatullah, Muhammad Ridwan
Vol 36, No 1 (2021): April Identifying the Factors Contributing to the Volume of Coffee Export from North Sumatra to the United States, Malaysia and Japan Abstract PDF
Fransisca Natalia Sihombing, Tavi Supriana, Sri Fajar Ayu
Vol 39, No 2 (2024): October Impact of Agricultural Technical Efficiency on Farm-Gate Emission: An Implementation of Environmental Kuznets Curve in Asian Developing Countries Abstract PDF
Agus Dwi Nugroho
Vol 37, No 1 (2022): April Improving Agarwood (Aquilaria malaccensis Lamk.) Plantlet Formation Using Various Types and Concentrations of Auxins Abstract PDF
Maulana Tamyiz, Lucky Prayoga, Rendie Prasetyo, Erik Harry Murchie, Sugiyono Sugiyono
Vol 36, No 1 (2021): April Improving Soya Bean Productivity for Poverty Alleviation and Food Security in Upper West Region of Ghana: A Resource Use Efficiency Analysis Abstract PDF
Francis Akabo Asodina, Faizal Adams, Fred Nimoh, Camillus Abawiera Wongnaa, Robert Aidoo, Kwasi Ohene-Yankyera
Vol 36, No 1 (2021): April Improving the Management of Parthenium hysterophorus to Enhance Okra Production through the Application of Chemicals, Adjuvants and Plant Extract Blends in Pakistan Abstract PDF
Muhammad Adnan, Muhammad Sikander Hayyat, Qaisar Mumtaz, Muhammad Ehsan Safdar, Fazal ur Rehman, Haroon Ilahi, Koko Tampubolon
Vol 38, No 1 (2023): April Increase of Cropping Index in Dryland Supported by Groundwater Irrigation Abstract PDF
Arif Anshori, Eko Srihartanto, Fibrianty Fibrianty, Tri Endar Suswatiningsih, Sri Wahyuni Budiarti, Damasus Riyanto, Hermawati Cahyaningrum, Suradal Suradal
Vol 38, No 1 (2023): April Influence of Leaf Extract of Lantana camara Integrated with Maize-based Coating on the Quality of Fresh Talinum triangulare and Telfairia occidentalis Leaves Abstract PDF
Oluwagbenga Oluwasola Adeogun, Abosede Margaret Ebabhi, Erute Magdalene Adongbede, Omoteso Karfeel Oluwa, Adedotun Adeyinka Adekunle
Vol 25, No 1 (2010): March INKORPORASI SULFUR DALAM PROTEIN ONGGOK MELALUI TEKNOLOGI FERMENTASI MENGGUNAKAN SACCHAROMYCES CEREVISIAE Abstract PDF
Wara Pratitis Sabar Suprayogi
Vol 36, No 1 (2021): April Innovation Characteristics and Adoption Opportunity of Bujangseta Technology for Tangerine Farming Abstract PDF
Lizia Zamzami, Agus Sugiyatno, Harwanto Harwanto
Vol 31, No 1 (2016): March INOVASI PEMANFAATAN ABU SEKAM DARI PENGUSAHA BATU BATA UNTUK MENINGKATKAN PRODUKSI TANAMAN PADI GUNA MENUNJANG PEMBERDAYAAN PETANI Abstract PDF
Suryono Suryono, Suwarto Suwarto
Vol 27, No 1 (2012): March INOVASI PRODUK ES KRIM SUSU KAMBING ETAWA-UBI UNGU Abstract PDF
Minar Ferichani, Darsono Darsono, Supanggyo Supanggyo
Vol 25, No 1 (2010): March INTRODUKSI DAUN KERING LEGUMINOSA POHON SEBAGAI SUMBER PROTEIN DALAM PAKAN-KOMPLIT UNTUK TERNAK DOMBA DARA Abstract PDF
Ulin Nuschati, Budi Utomo, Susanto Prawirodigdo
Vol 37, No 1 (2022): April Investigation and Analysis on the Factors Influencing the Use of E-Commerce for Marketing SMEs’ Dairy Products: A Case Study at SUSDAGTEL SMEs in Bengkulu, Indonesia Abstract PDF
Ridha Rizki Novanda, Helfi Eka Saputra, Basuki Sigit Priyono, Sriyoto Sriyoto
Vol 39, No 2 (2024): October Jakaba Undercover: Taxonomic Riddle and Potency in Indonesian Agriculture Abstract PDF
Risya Ayudya Fadilah, Methodius Digna Kurnia, Ivan Permana Putra
Vol 33, No 1 (2018): April Kadar Fe Organik dan P Tersedia pada Tanah Sawah Rawa Lebak yang Diaplikasi Kompos dan Pengelolaan Air di Poso Abstract PDF
Ita Mowidu
Vol 20, No 1 (2005): March Kajian Cara Tanam Jagung Bayi (Zea mays L.) dan Rumput Gajah (Pennisetum purpureum) terhadap Besarnya Erosi pada Lahan Miring Abstract PDF
Supriyadi Supriyadi
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