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Ishartani, Dwi, Department of Food Science and Technology, Faculty of Agriculture, Universitas Sebelas Maret (Scopus Author ID: 57194415072; H-index: 2)
Ismawanti, Zuhria, Department of Nutrition, Poltekkes Kemenkes Semarang, Semarang
Ismaya, Pandu Legawa, Department of Food Technology, Faculty of Technology and Business, Universitas Bakti Tunas Husada, Tasikmalaya
Istiqomah, Nanda Mei, Department of Soil Science, Faculty of Agriculture, Universitas Sebelas Maret, Surakarta
Iswadi, Agung
J
Jariyah, Jariyah, Department of Food Technology, Faculty of Engineering and Science, Universitas Pembangunan Nasional “Veteran” Jawa Timur, Surabaya
Jauhari, M. Thonthowi, Department of Nutrition, Faculty of Health, Universitas Bumigora, Mataram
Jauhari, M. Thonthowi, Department of Nutrition, Faculty of Health, Universitas Bumigora, Mataram
Juvinal, Joel Garcia, Department of Food Science and Technology, College of Home Science and Industry, Central Luzon State University, Munoz
K
Kartikasari, Lilik Retna, Department of Animal Science, Faculty of Animal Science, Universitas Sebelas Maret, Surakarta
Kasim, Susilawati, Department of Land Management, Faculty of Agriculture, Universiti Putra Malaysia, Serdang
Katmawanti, Septa, Department of Public Health, Faculty of Sports Science and Health, Universitas Negeri Malang, Malang
Khairiyakh, Refa'ul
Khasanah, Lia Umi
Khomah, Isti
Khotimah, Chusnul, Department of Indonesian Literature, Faculty of Cultural Science, Universitas Sebelas Maret, Surakarta
Kisrini, Kisrini
Komalyna, I Nengah Tanu
Komalyna, I Nengah Tanu
Kone, Kikelomo Jennifer, Department of Science Laboratory Technology, University of Medical Sciences, Ondo
Kumalasari, Dianita, Department of Food Technology, Faculty of Engineering and Science, Universitas Pembangunan Nasional “Veteran” Jawa Timur, Surabaya
Kurniawan, Agung, Department of Public Health, Faculty of Sports Science and Health, Universitas Negeri Malang, Malang
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