Browse Author Index

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S

Saeed, Maryam, Institute of Agricultural Sciences, University of the Punjab, Lahore
Salsabilla, Hanifah, Program Studi Agroteknologi, Fakultas Pertanian, Universitas Sebelas Maret, Surakarta
Sangotayo, Emmanuel Olayimika, Department of Mechanical Engineering, Ladoke Akintola University of Technology, Ogbomoso
Saputri, Tresia Ayu, Department of Nutrition, Faculty of Health, Universitas Bumigora, Mataram
Sari, Ayu Intan, Program Studi Peternakan, Universitas Sebelas Maret
Sari, Ayu Intan
Sariyanti, Mardhatillah, Department of Microbiology, Faculty of Medicine and Health Sciences, Bengkulu University, Bengkulu
Satar, Ibdal
Satya, Malinda Capri Nurul, Department of Health, Politeknik Negeri Jember, Jember
Sayekti, Wuryaningsih Dwi
Septiani, Septiani
Septiyani, Tasya
Setiowati, Arima Diah, Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta
Setyowati, Lisus, Department of Health, Politeknik Negeri Jember, Jember
Setyowati, Nuning
Shaddiq, Syahrial, Department of Economics, Faculty of Economics and Business, Universitas Lambung Mangkurat, Banjarmasin
Sharif, Mian Kamran, National Institute of Food Science and Technology, University of Agriculture Faisalabad, Faisalabad
Simamora, Sarmalina
Singa, Aditya Bastanta Guru, Department of Occupational Safety and Health, Faculty of Medicine, Dentistry and Health Sciences, Universitas Prima Indonesia, Medan
Siregar, Santy Deasy, Department of Occupational Safety and Health, Faculty of Medicine, Dentistry and Health Sciences, Universitas Prima Indonesia, Medan
Siswanti, Siswanti
Solehah, Novia Zuriatun, Department of Nutrition, Faculty of Health, Universitas Bumigora, Mataram
Sudarsono, Joko
Sudiyono, Sudiyono
Sugiyono, Sugiyono, Jenderal Soedirman University

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