Vol 8, No 1 (2023)

Asnawati Asnawati, Siswoyo Siswoyo, Febiola Silvia Ningsih, Qurotul Ainiyah, Zulfikar Zulfikar, Tri Mulyono, Yeni Maulidah Muflihah, Yeni Maulidah Muflihah

PDF

101-113

Anti-Dandruff Shampoo Formulation from Rambutan Leaf Extract (Nephelium lappaceum L.) as Antifungal Malassezia furfur

Hasna Azzahra, Fianicha Shalihah, Siti Aeniah, Inka Pungky Rahmawati, Paula Tyasmita Andar Ningrum, Salma Fauzia Wardani, Intan Muslimah

PDF

114-127

Development and Characterization of Hand Sanitizer Containing Lempuyang Emprit (Zingiber amaricans BL.) Essential Oil With Zerumbone as The Main Chemical Component

Sri Retno Dwi Ariani, Sri Mulyani, Elfi Susanti Vh, Suryadi Budi Utomo, Muhammad Hizbul Wathon, Anastasia Diaz Pramesti

PDF

128-143

Vol 8, No 1 (2023)

JKPK (Jurnal Kimia dan Pendidikan Kimia)

Table of Contents

Articles

UNS Internal Link

Designed By:

	pH-Sensitive Strips Based on Cellulose and Anthocyanins from Dried Java Plum Fruits (Syzygium cumini) Muhammad Hizbul Wathon, Endang Susilowati, Sri Retno Dwi Ariani	PDF 1-12
	Synthesis and Photocatalytic Activity Test of Bi-TiO2 toward Humic Acid Degradation under Visible Light Irradiation Efraime Caroline Dien, Anthoni Batahan Aritonang, Gusrizal Gusrizal	PDF 13-25
	Effectiveness of Virtual STEM Laboratories for Enhancing High School Students' Creativity and STEM Literacy Nurul Fitri Rahmadani, Sri Retno Dwi Ariani, Sri Mulyani, Nurma Yunita Indriyanti	PDF 36-36
	A Content Analysis of Pictorial Material in The Chemistry Textbooks on The Topic Redox Reaction Based on Chemical Representation Siti Nur Afifah, Lina Mahardiani, Budi Utami	PDF 37-48
	Analysis Thin Film Polymer Composite of Polymethyl Metacrylate-Reactive Mesogen Diacrylate and its Conductivity Properties Afrizal Afrizal, Setia Budi, Annisa Ambarwati, Asep Riswoko	PDF 49-59
	Laminarin crude extract characterization of Sargassum sp. originated from Jepara-Indonesia with Laminarin Acid Extraction method using acetic acid solvent Ratna Indria Sari, Suryati Suryati, Indrian Rizka Amalia, Arief Taslihan	PDF 60-74
	Profiling GC-MS Ethanol Extract of Putri Malu Leaves (Mimosa pudica L.) and Its Potential as Anti Cholesterol In Vitro Dhimas Adhityasmara, Erwin Indriyanti, Dewi Ramonah, Novi Elisa	PDF 75-85
	Evaluation of Color Models for Quantitative Determination of Food Dyes using Smartphone-Based Digital Image Analysis Giovania Evangeline Halim, Martin Tjahjono	PDF 86-100
	The Effect of Testing Chamber on the Response Patterns of an array of Gas Sensor in Sensing Robusta Coffee Aroma from Bangsalsari and Sidomulyo, Jember Asnawati Asnawati, Siswoyo Siswoyo, Febiola Silvia Ningsih, Qurotul Ainiyah, Zulfikar Zulfikar, Tri Mulyono, Yeni Maulidah Muflihah, Yeni Maulidah Muflihah	PDF 101-113
	Anti-Dandruff Shampoo Formulation from Rambutan Leaf Extract (Nephelium lappaceum L.) as Antifungal Malassezia furfur Hasna Azzahra, Fianicha Shalihah, Siti Aeniah, Inka Pungky Rahmawati, Paula Tyasmita Andar Ningrum, Salma Fauzia Wardani, Intan Muslimah	PDF 114-127
	Development and Characterization of Hand Sanitizer Containing Lempuyang Emprit (Zingiber amaricans BL.) Essential Oil With Zerumbone as The Main Chemical Component Sri Retno Dwi Ariani, Sri Mulyani, Elfi Susanti Vh, Suryadi Budi Utomo, Muhammad Hizbul Wathon, Anastasia Diaz Pramesti	PDF 128-143

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