| Journal | Issue | Title | |
|---|---|---|---|
| Jurnal Teknologi Hasil Pertanian | Vol 15, No 2 (2022): Agustus | THE PROTEIN PROFILE OF SARDINELLA LEMURU WITH OVEN, DRYING RACK, AND DIRECT SUN DRIED METHOD BASED ON SDS PAGE | Abstract PDF (Bahasa Indonesia) |
| Ni Made Ayu Suardani Singapurwa, I Putu Candra, A.A. Made Semariyani | |||
| Caraka Tani: Journal of Sustainable Agriculture | Vol 35, No 2 (2020): October | The Pruning Effect on the Storage Root Yield and Starch Content of Sweet Potato Clones Planted at Dry Land | Abstract PDF |
| Edyson Indawan, Sri Umi Lestari, Nurita Thiasari, Pramono Sasongko | |||
| Caraka Tani: Journal of Sustainable Agriculture | Vol 36, No 1 (2021): April | The Psychological State of Farmers in the Agricultural Cultivation of Food Crops during the COVID-19 Pandemic in Java, Indonesia | Abstract PDF |
| Rafika Nur Kusumawati, Kharisma Kusuma Wardani, Suntoro Suntoro | |||
| Social, Humanities, and Educational Studies (SHES): Conference Series | Vol 3, No 3 (2020): Social, Humanities, and Educational Studies (SHEs): Conference Series | The Purpose of This Study Was to Improve Students' Critical Thinking Skills in The Civics Muple in Graduate Sentences in Class 4 | Abstract PDF |
| Cahyo Kurmai Setiyawan | |||
| JKPK (Jurnal Kimia dan Pendidikan Kimia) | Vol 4, No 3 (2019): JKPK (Jurnal Kimia dan Pendidikan Kimia) | The Quality Improvement of Cotton Dyed Fabric Using Extract of Avocado Peel Waste with the Addition of Alum Mordant Method | Abstract PDF |
| Ikhwanul Muslim, Henny Chandra Puspita Devi | |||
| Livestock and Animal Research | Vol 19, No 1 (2021): Livestock and Animal Research | The quality of buck semen after feed additive minoxvit administration | Abstract PDF |
| Anita Hafid, Riasari Gail Sianturi, Diana Andrianita Kusumaningrum, Yeni Widiawati, Anneke Anggraeni, Ferdy Saputra | |||
| PAEDAGOGIA | Vol 22, No 2 (2019): PAEDAGOGIA Jilid 22 Nomor 2 (2019) | The Quality of Construction and Utilities Test Items for XI Grade Vocational High School Building Competencies Design and Information Design Skills | Abstract PDF |
| Hilmawan Wibawanto, A.G Tamrin, Aryanti Nurhidayati | |||
| Jurnal Teknologi Hasil Pertanian | Vol 14, No 1 (2021): Februari | THE QUALITY OF MUFFIN WITH A COMBINATION OF SORGHUM FLOUR (Sorghum bicolor) AND RED BEAN FLOUR (Phaseolus vulgaris) | Abstract PDF |
| Anita Gunawan, Franciscus Sinung Pranata, Yuliana Reni Swasti | |||
| Livestock and Animal Research | Vol 22, No 3 (2024): Livestock and Animal Research | The Quality of Yogurt Drink with Guar Gum and Cornstarch as Stabilizer | Abstract PDF |
| Premy Puspitawati Rahayu, Desi Unur, Fathimah Fathimah, Elsa Nursafitri, Bintang Asadel, Citra Nur Yunita, Purwadi Purwadi, Imam Tohari, Firman Jaya | |||
| Caraka Tani: Journal of Sustainable Agriculture | Vol 35, No 1 (2020): April | The Radical Scavenging Activity and Thermal Stability of Cinnamon Extract-Loaded Nanoparticles | Abstract PDF |
| Dimas Rahadian Aji Muhammad, Joel Garcia Juvinal, Koen Dewettinck | |||
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