Browse Title Index

Issue Title
Vol 19, No 2 (2023): September Effect of Plasticizer Addition on The Characteristics of Chitosan-Alginate Edible Film Abstract PDF
Atmanto Heru Wibowo, Helmi Fehragucci, Candra Purnawan
Vol 11, No 1 (2015): March Effect of Tannase on Chemical Parameters of Cashew Apple Juice (Anacardium occidentale Linn) Abstract PDF
Yunita Arian Sari Anwar
Vol 10, No 2 (2014): September Effectiveness of Gelatin Extracted from Chicken Claws as A Natural Preservatives for Beef and Fish Abstract PDF
Ganjar Fadilah, Pramudita Putri Kusuma, Teguh Endah Saraswati
Vol 12, No 2 (2016): September EFFECTS OF HEATING TEMPERATURE AND BINDER IN THE PRODUCTION OF CHAR-BASED ELECTRICAL CONDUCTOR Abstract PDF
Teguh Endah Saraswati, Achmad Bahrudin, Miftahul Anwar
Vol 14, No 1 (2018): March Electronic Structure of Vanadium-Doped TiO2 of Both Anatase and Rutile Based on Density Functional Theory (DFT) Approach Abstract PDF
Hari Sutrisno
Vol 20, No 2 (2024): September Enhancement of Liberica Coffee Quality by Wet Fermentation using Bacillus subtilis Abstract PDF
Indra Lasmana Tarigan, Ericha Aulia, Heriyanti Heriyanti, Madyawati Latief, Sutrisno Sutrisno
Vol 16, No 1 (2020): March Enkapsulasi dan Karakterisasi Pelepasan Terkendali Pupuk NPK Menggunakan Kitosan Yang Ditaut Silang Dengan Glutaraldehida Abstract PDF
Jayanudin Jayanudin, Retno Sulistyo D Lestari
Vol 14, No 1 (2018): March Evaluasi Pemisahan Alkilbenzena Menggunakan Kolom Monolith Berbasis Polimer Organik secara Kromatografi Cair Kinerja Tinggi Abstract PDF
Septi Fajar Raeni, Unsania Haresmawati, Ani Mulyasuryani, Akhmad Sabarudin
Vol 12, No 2 (2016): September Evaluasi Potensi Sedimen Perairan Sebagai Sumber Kontaminan Logam Berat (Pb, Cu, Zn) Di Badan Air Pada Wilayah Reklamasi Lumpur Lapindo Abstract PDF
Novi Anitra, Barlah Rumhayati, Catur Retnaningdyah
Vol 13, No 2 (2017): September EXPLORATION OF BROTH CHICKEN GUT AS GROWTH MEDIA OF Escherichia coli BL21 pET-Endo FOR ENDO-Β-1,4-D-XYLANASE PRODUCTION Abstract PDF
Anak Agung Istri Ratnadewi, Moch. Yoris Alidion, Agung Budi Santoso, Ika Oktavianawatia
Vol 19, No 2 (2023): September Facile Synthesis of Composite Chitosan and Durio zibethinus Seed and Its Applications as Adsorbent of Metal Ion Ni(II) Abstract PDF
Silvia Devi Eka Putri, Sri Mulijani, Komar Sutriah
Vol 19, No 1 (2023): March Fermentation Effect of Cacao Beans Originate from Jember on Polyphenol-Flavonoid Content and Radical Scavenging Activity Abstract PDF PDF
Eva Agustriana, Herly Angga Valentino, Nanik Rahmani, Nuryati Nuryati, Hendy Firmanto, Rike Rachmayati, Siti Eka Yulianti, Isa Nuryana, Yopi Yopi, Puspita Lisdiyanti
Vol 14, No 1 (2018): March Formulasi dan Uji Aktivitas Krim Pengkelat Merkuri Berbahan Dasar Ekstrak Etanol Alga Coklat (Sargassum sp.) Abstract PDF
Inda Putrinesia, Yoga Pratama, Nurul Asyikin, Winda Rahmalia
Vol 13, No 2 (2017): September GALLIC ACID PRODUCTION FROM WASTE LOCAL FRUIT IN LOMBOK ISLAND ENZYMATICALLY Abstract PDF
Eka Junaidi, Yunita Arian Sani Anwar
Vol 19, No 1 (2023): March GC-MS Analysis and Antibacterial Activity of Essential Oils of Five Syzygium Species Leaves Abstract PDF
Nur Amalia Choironi, Sunarto Sunarto, Esti Dyah Utami, Muhamad Salman Fareza
Vol 16, No 2 (2020): September Hand Sanitizer Ekstrak Daun Pucuk Idat (Cratoxylum glaucum) sebagai Antibakteri Staphylococcus aureus dan Escherichia coli Abstract PDF
Megawati Ayu Putri, Marhan Ebit Saputra, Ike Nur Amanah, Siska Musiam, Verry Andre Fabiani
Vol 15, No 1 (2019): March Hand Sanitizer Ekstrak Metanol Daun Mangga Arumanis (Mangifera indica L.) Abstract PDF
Dian Riana Ningsih, Purwati Purwati, Zusfahair Zusfahair, Ahmad Nurdin
Vol 10, No 1 (2014): March HDO Reaction of THF Using Pt/γ-Al2O3 Catalyst Enriched by Alumina: Effect of Temperature to Product Distribution, Rate of Reaction and Deactivation of Catalyst Abstract PDF
Yuniawan Hidayat, Idul Fitri Nurcahyo, Ana Sofiana, Arifin Dwi Saputro
Vol 11, No 1 (2015): March High Performance Liquid Chromatography Method Validation Of α-Mangostin Assay in Mangosteen (Garcinia mangostana L.) Fruit Rind Extract Formulated in Oral Solution Abstract PDF
Liliek Nurhidayati, Siti Sofiah, Ros Sumarny, Kevin Caesar
Vol 14, No 2 (2018): September Identification of 4-4’-(1-methylethylidene)-bisphenol from an Endophytic Fungus Cladosporium oxysporum derived from Aglaia odorata Abstract PDF
Armila Fatma Setyaningrum, Risma Pratiwi, Suciati Suciati, Noor Erma Nasution Sugijanto, Gunawan Indrayanto
Vol 17, No 2 (2021): September Identifikasi Aktivitas Inhibitor Enzim Tirosinase Senyawa Turunan Flavonoid pada Kulit Buah Cokelat (Theobroma cacao L) secara In Silico Abstract PDF
Sani Ega Priani, Taufik Muhammad Fakih
Vol 19, No 1 (2023): March Identifikasi Komponen Aktif Jahe Merah (Zingiber officinale Roscoe var. Rubrum) sebagai Sumber Antioksidan dengan Pendekatan Metabolomik Berbasis HPLC Abstract PDF
Diny Agustini Sandrasari, Nuri Andarwulan, Didah Nur Faridah, Fitriya Nur Annisa Dewi
Vol 17, No 1 (2021): March Identifikasi Mekanisme Molekuler Senyawa Ftalosianina sebagai Kandidat Photosensitizer pada Terapi Fotodinamika secara In Silico Abstract PDF
Taufik Muhammad Fakih, Anggi Arumsari, Mentari Luthfika Dewi, Nurfadillah Hazar, Tanisa Maghfira Syarza
Vol 14, No 1 (2018): March Identifikasi Senyawa Kimia dalam Buah Kundur (Benincasa hispida (Thunb) Cogn.) dengan Kromatografi Gas-Spektrometer Massa (KG-SM) Abstract PDF
Venty Suryanti, Soerya Dewi Marliyana, Musmualim Musmualim
Vol 19, No 2 (2023): September Improvement of Selectivity and Antifouling Properties of Chitosan-modified Polyvinylidene Fluoride (PVDF) Membrane for Protein Filtration Abstract PDF
Reza Zatadini, Aldita Fatchul Ni’mah, Yudi Setiawan, Agung Lucky Pradita, Desy Vita Pratiwi, Dina Syakirina, Mayzy Vanesia Insani, Widyan Muhammad Naufal, Wulida Rayhani, Ozi Adi Saputra, Edi Pramono
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