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Vol 6, No 2 (2025): AgriHealth in Press October 2025 Development of Sorghum Flour-Based Edible Straws with Bovine Gelatin and Variations in Carboxymethyl Cellulose Concentration Abstract  PDF
Deli Silvia, Arifin Agung Setia Budi, Nabila Salma Marshanti, Dextra Syakiella Arumdapta
Vol 5, No 2 (2024): October Characterization of Eco-Friendly Straw Based on Chitosan from Pupae Exuviae of Black Soldier Fly (Hermetia illucens) Abstract  PDF
Rico Sulaeman, Raden Roro Zakiah Diva Wisnu Putri, Regita Damayanti, Fathan Fauzan, Muhammad Ribhan Hadiyan, Yani Maharani
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