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Syarifa Ramadhani Nurbaya ORCID iD https://www.scopus.com/authid/detail.uri?authorId=57204180115 Department of Food Technology, Faculty of Science and Technology, Universitas Muhammadiyah Sidoarjo, Sidoarjo Indonesia
Rima Azara ORCID iD https://www.scopus.com/authid/detail.uri?authorId=57204174397 Department of Food Technology, Faculty of Science and Technology, Universitas Muhammadiyah Sidoarjo, Sidoarjo Indonesia
Andriani Eko Prihatiningrum ORCID iD https://www.scopus.com/authid/detail.uri?authorId=57191926645 Department of Agrotechnology, Faculty of Science and Technology, Universitas Muhammadiyah Sidoarjo, Sidoarjo Indonesia
Lukman Hudi ORCID iD https://www.scopus.com/authid/detail.uri?authorId=57204174965 Department of Food Technology, Faculty of Science and Technology, Universitas Muhammadiyah Sidoarjo, Sidoarjo Indonesia
Danya Mozza Elshiva ORCID iD Department of Food Technology, Faculty of Science and Technology, Universitas Muhammadiyah Sidoarjo, Sidoarjo Indonesia
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