Ramzan, Saniya, National Institute of Food Science and Technology, University of Agriculture Faisalabad, Faisalabad, Pakistan

• Vol 4, No 1 (2023): April - Articles
  Comparative Study on Rheological Properties of Wheat Flour Types for Industrial Usage
  Abstract  PDF
• Vol 4, No 2 (2023): October - Review Article
  Learning from COVID-19 for Mitigating the Next Possible Pandemic: Nutrition, Lifestyle, Risk Factors and Non-Pharmaceutical Interventions
  Abstract  PDF