Faktor Sanitasi Rumah serta Hubungannya dengan Kejadian Stunting di Kabupaten Banyumas
Abstract
Stunting is a growth disorder that occurs due to chronic malnutrition or infectious diseases. The effects include slow child growth, low endurance, lack of intelligence and low productivity. Data analysis was performed to see the relationship between variables and risk magnitude (OR) using the Chi-square test or Fisher Exact if the requirements for the Chi-square test were not met with a 95% confidence level (α = 0.05). Stunting can cause a decline in public health conditions. Stunting problems can be done by cross-sectoral handling. Other issues such as children with LBW have a significant relationship with stunting. Health promotion can be done to deal with stunting. Stunting risk factors can occur due to environmental sanitation conditions in the home community. Home environmental sanitation that can cause stunting, among others, occurs due to the condition of the house floor, ceiling, latrines and the provision of clean water. There is a need for a government program to improve house sanitation conditions to prevent and eliminate stunting.
Keywords
Full Text:
PDFReferences
Amare, Z. Y., Ahmed, M. E., & Mehari, A. B. (2019). Determinants of nutritional status among children under age 5 in Ethiopia: Further analysis of the 2016 Ethiopia demographic and health survey. Global Health, 15, 62. https://doi.org/10.1186/s12992-019-0505-7
Angdembe, M. R., Dulal, B. P., Bhattarai, K., & Karn, S. (2019). Trends and predictors of inequality in childhood stunting in Nepal from 1996 to 2016. International Journal for Equity in Health, 18, 42. https://doi.org/10.1186/s12939-019-0944-z
Buletin Jendela Data dan Informasi Kesehatan. (2018). Situasi balita pendek (stunting) di Indonesia. Jakarta: Pusat Data dan Informasi, Kementerian Kesehatan Republik Indonesia. https://pusdatin.kemkes.go.id/download.php?file=download/pusdatin/buletin/Buletin-Stunting-2018.pdf
Chen, J., Su, Y., Si, H., & Chen, J. (2018). Managerial areas of construction and demolition waste: A scientometric review. International Journal of Environmental Research and Public Health, 15(11), 2350. https://doi.org/10.3390/ijerph15112350
Daracantika, A., Ainin, A., & Besral, B. (2021). Pengaruh negatif stunting terhadap perkembangan kognitif anak. Jurnal Biostatistik, Kependudukan, dan Informatika Kesehatan, 1(2), 124–134. https://doi.org/10.51181/bikfokes.v1i2.4647
Desyanti, C., & Nindya, T. S. (2017). Hubungan riwayat penyakit diare dan praktik higiene dengan kejadian stunting pada balita usia 24-59 bulan di wilayah kerja Puskesmas Simolawang, Surabaya. Amerta Nutrition, 1(3), 243–251. https://doi.org/10.20473/amnt.v1i3.2017.243-251
Ernawati, A. (2020). Gambaran penyebab balita stunting di desa lokus stunting Kabupaten Pati. Jurnal Litbang: Media Informasi Penelitian, Pengembangan dan IPTEK, 16(2), 77–94. https://doi.org/10.33658/jl.v16i2.194
Ginanti, N. A., Pangestuti, D. R., & Rahfiludin, M. Z. (2017). Hubungan praktik pemberian air susu ibu (ASI) dengan status gizi bayi (usia 0-6 bulan) di wilayah kerja Puskesmas Gayamsari Kota Semarang. Jurnal Kesehatan Masyarakat (Undip), 3(3), 213–220. Tersedia dari https://ejournal3.undip.ac.id/index.php/jkm/article/view/12148
Hafid, F., Djabu, U., Udin, & Nasrul. (2017). Efek program SBABS terhadap pencegahan stunting anak baduta di Kabupaten Banggai dan Sigi. Indonesian Journal of Human Nutrition, 4(2), 79–87. https://doi.org/10.21776/ub.ijhn.2017.004.02.2
Hasanah, S., Handayani, S., & Wilti, I. R. (2021). Hubungan sanitasi lingkungan dengan kejadian stunting pada balita di Indonesia (studi literatur). Jurnal Keselamatan, Kesehatan Kerja dan Lingkungan, 2(2), 83–94. https://doi.org/10.25077/jk3l.2.2.83-94.2021
Khasanah, U., Suyatno, & Pradigdo, S. F. (2020). Perbedaan perkembangan antara anak yang stunting dan non-stunting (Studi kasus di TK wilayah Pucang Gading, Jawa Tengah, Indonesia). Jurnal Kesehatan Masyarakat (Undip), 8(2), 278–283. Tersedia dari https://ejournal3.undip.ac.id/index.php/jkm/article/view/26417/23623
Ngaisyah, R. D., & Avianty, S. (2020). The implementation of complimentary food on stunted children. Muhammadiyah Medical Journal (MMJ), 1(1), 1–9. https://doi.org/10.24853/mmj.1.1.1-9
Olo, A., Mediani, H. S., & Rakhmawati, W. (2021). Hubungan faktor air dan sanitasi dengan kejadian stunting pada balita di Indonesia. Jurnal Obsesi : Jurnal Pendidikan Anak Usia Dini, 5(2), 1113–1126. https://doi.org/10.31004/obsesi.v5i2.788
Qodrina, H. A., & Sinuraya, R. K. (2021). Faktor langsung dan tidak langsung penyebab stunting di wilayah Asia: Sebuah review. Jurnal Penelitian Kesehatan Suara Forikes, 12(4), 361–365. https://forikes-ejournal.com/index.php/SF/article/view/sf12401
Renyoet, B. S., Martianto, D., & Sukandar, D. (2016). Potensi kerugian ekonomi karena stunting pada balita di Indonesia tahun 2013. Jurnal Gizi dan Pangan, 11(3), 247–254. Tersedia dari https://journal.ipb.ac.id/index.php/jgizipangan/article/view/16461
Rosha, B, C., Susilowati, A., Amaliah, N., & Permanasari, Y. (2020). Penyebab langsung dan tidak langsung stunting di lima kelurahan di Kecamatan Bogor Tengah, Kota Bogor (Study kualitatif kohor tumbuh kembang anak tahun 2019). Buletin Penelitian Kesehatan, 48(3), 169–182. https://doi.org/10.22435/bpk.v48i3.3131
Ruswati, Leksono, A. W., Prameswary, D. K., Pembajeng, G. S., Inayah, Felix, J., Dini, M. S. A., Rahmadina, N., Hadayna, S., Aprilia, T. R., Hermawati, E., & Ashanty. (2021). Risiko penyebab kejadian stunting pada anak. Jurnal Pengabdian Kesehatan Masyarakat (Pengmaskesmas), 1(2), 34–38. Tersedia dari https://journal.fkm.ui.ac.id/pengmas/article/view/5747
Sudarman, D., Ramlan, Madjid, A., & Nusu, I. (2019). Analisis kondisi sanitasi lantai ruang dapur terhadap jumlah angka kuman di RSUD Andi Makkasau Kota Parepare. Jurnal Ilmiah Manusia dan Kesehatan, 2(1), 164–175. https://doi.org/10.31850/makes.v2i1.133
Supriyanto, Y., Paramashanti, B. A., & Astiti, D. (2017). Berat badan lahir rendah berhubungan dengan kejadian stunting pada anak usia 6-23 bulan. Jurnal Gizi dan Dietetik Indonesia, 5(1), 23–30. https://doi.org/10.21927/ijnd.2017.5(1).23-30
Tang, D., Liu, X., Wang, X., & Yin, K. (2018). Kedong. Relationship between the main communities and environments of an urban river and reservoir: Considering integrated structural and functional assessments of ecosystems. International Journal of Environmental Research and Public Health, 15(10), 2302. https://doi.org/10.3390/ijerph15102302
Tulak, G. T., Ramadhan, S., & Musrifah, A. (2020). Edukasi perilaku cuci tangan pakai sabun pada siswa untuk pencegahan transmisi penyakit. JMM (Jurnal Masyarakat Mandiri), 4(1), 37–42. https://doi.org/10.31764/jmm.v4i1.1702
Tulu, B., Taye, S., Zenebe, Y., & Amsalu, E. (2016). Intestinal parasitic infections and nutritional status among primary school children in Delo-mena District, South Eastern Ethiopia. Iran J Parasitol, 11(4), 549–558. Tersedia dari https://pubmed.ncbi.nlm.nih.gov/28127367/
Wong, N. W. M. (2018). Electronic waste governance under “one country, two systems”: Hong Kong and Mainland China. International Journal of Environmental Research and Public Health, 15(10), 2347. https://doi.org/10.3390/ijerph15112347
Refbacks
- There are currently no refbacks.