Amanto, Bambang Sigit
Amanto, Bambang Sigit, Program Studi Ilmu Teknologi Pangan, Fakultas Pertanian, Universitas Sebelas Maret Surakarta (Indonesia)
Amborowati, Tri
Anam, Choiroel
Anam, Choiroel, Department of Food Science and Technology, Faculty of Agriculture, Sebelas Maret University, Surakarta City, Central Java, Indonesia 57126 (Indonesia)
Anam, Choirul, Program Studi Ilmu dan Teknologi Pangan, Fakultas Pertanian, Universitas Sebelas Maret, Surakarta
Anam, Choirul, Department of Food Technology, Faculty of Agriculture, University of Sebelas Maret, Jl. Ir. Sutami No.36A, Jebres, Surakarta, Central Java, Indonesia 57126 Food Quality and Health Research Group, University of Sebelas Maret, Jl. Ir. Sutami No.36A, Jebres
Anam, Choirul
Ananda, Rifky Dwi
Anandhito, Baskara Katri
Anandito, Baskara Katri
Anandito, R. Baskara Katri
Anandito, R. Baskara Katri, Prodi Ilmu Teknologi Pangan, Universitas Sebelas Maret (Indonesia)
Anandito, R. Baskara Katri, Jurusan Ilmu dan Teknologi Pangan, Fakultas Pertanian, Universitas Sebelas Maret, Surakarta
Anandito, R. Baskara Katri
Ananingsih, Victoria Kristina
Andini, Ainun Noor, Program Studi Teknologi Hasil Pertanian, Fakultas Agroindustri, Universitas Mercu Buana Yogyakarta
Andriani, M.A.M
Andriani, MAM
Andriani, Martina
Andriyani, Titin A.
Ani, Alif Eva Mili, Department of Food Science and Biotechnology, Faculty of Agricultural Technology, University of Brawijaya, Jl. Veteran, Malang, East Java, Indonesia, 65145
Anugrahati, Nuri Arum
Aprilia, Tiara Ni’mah, Program Studi Ilmu Teknologi Pangan, Fakultas Pertanian, Universitas Sebelas Maret Surakarta
Arianty, Devi, Department of Fisheries Resource Utilization, Faculty of Fisheries, University of Muhammadiyah Kupang, Jl. KH. Ahmad Dahlan No.17, Kayu Putih, Oebobo, Kupang, East Nusa Tenggara, Indonesia, 85228

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