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Vol 17, No 2 (2021): FEBRUARY PENGARUH ATRIBUT PRODUK KOPI BUBUK INSTAN INDOCAFE TERHADAP KEPUASAN DAN LOYALITAS KONSUMEN DI KOTA PONTIANAK Abstract  PDF
Dita Arista, Eva Dolorosa, Anita Suharyani
 
Vol 14, No 2 (2018): FEBRUARY Loyalitas Petani Dalam Melakukan Pembelian Benih Padi Produksi PP Kerja Di Solo Raya Abstract  PDF
Gresia Rahmawati, Mohd. Harisudin, Hanifah Ihsaniyati
 
Vol 22, No 1 (2025): FEBRUARY HOW CROWDS OF PEOPLE IN A RESTAURANT CAN BUILD THE RESTAURANT’S IMAGE AND IMPROVE CUSTOMER SATISFACTION? Abstract  PDF
Husna Ulinnuha, Budi Setiawan, Riyanti Isaskar, Agustina Shinta Hartati Wahyuningtyas
 
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