Tamaroh, Siti, Program Studi Teknologi Hasil Pertanian, Fakultas Agroindustri, Universitas Mercu Buana Yogyakarta, Indonesia
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Vol 15, No 2 (2022): Agustus - Original Articles
PHYSICAL, CHEMICAL PROPERTIES, AND PREFERENCE LEVEL OF DRIED NOODLES SUBSTITUTED WITH PURPLE YAM FLOUR (Discorea alata L.)
Abstract PDF (Bahasa Indonesia)
