KINERJA BADAN USAHA MILIK DESA (BUMDES) DI KABUPATEN LUMAJANG
Abstract
Regulation of the Minister of Villages, Development of Disadvantaged Areas, and Transmigration of the Republic of Indonesia Number 4/2015 states that Village-Owned Enterprises (BUMDes) are business entities whose entire or most of the capital is owned by the village through direct participation from separated village assets to manage assets, services, and other businesses for as much as possible the welfare of the village community. The research aims to assess the performance of BUMDes in Lumajang Regency. The focus of research on BUMDes Arya Wiraraja is on a financial perspective, a customer perspective, internal business process, a growth and learning perspective, and inhibiting and supporting factors for BUMDes development. The research data consisted of primary data and secondary data. The data analysis used descriptive analysis, financial performance analysis, and Force Field Analysis (FFA). The results from the financial perspective fall into the reasonably good category, because the level of acceptance, net income, ROI, ROE, and NPM has fluctuated. The customer perspective is in a good category because customers are satisfied with BUMDes services, but employee productivity is in the good enough categories, because employee performance fluctuates. The supporting factors for BUMDes consist of various business units such as the trade system unit, savings and loan units, service units, livestock farming business units, and tourism units. In contrast, the inhibiting factor for BUMDes is the formation of Standard Operating Procedures (SOP) in each business unit. The conclusion of the study shows that the overall performance of BUMDes is quite good.
Keywords
Full Text:
PDFReferences
Amam, A., Fanani, Z., & Nugroho, B. A. (2016). Analisis sikap konsumen terhadap susu bubuk berkalsium tinggi dengan menggunakan multi-atribut model dan norma subyektif model. Wacana: Jurnal Sosial dan Humaniora, 19(2), 12–21.https://dx.doi.org/10.2177 6/ub.wacana.2016.019.01.2.
Amam, A., Fanani, Z., Hartono, B., &Nugroho, B. A.(2019). Identification of resources in the system of broiler farming business. Jurnal Ilmu Ternak dan Veteriner, 23(4), 135–142.https://dx.doi. org/10.14334/jitv.v24.3.1927.
Amam, A., Jadmiko, M. W., Harsita, P. A., &Yulianto, R. (2019). Internal resources of dairy cattle farming business and their effect on institutional performance and business development. Journal of Animal Production, 21(3), 157–166.https ://doi.org/10.20884/1.jap.2019.21.3.738.
Amam, A., & Harsita, P. A. (2019). Pengembangan usaha ternak sapi perah: Evaluasi konteks kerentanan dan dinamika kelompok. Jurnal Ilmiah Ilmu- Ilmu Peternakan, 22(1), 23–34.https: //doi.org/10.22437/jiiip.v22i1.7831.
Amam, A., Yulianto, R., Widodo, N., & Romadhona, S. (2020). Pengaruh aspek kerentanan terhadap aksesibilitas sumber daya usaha ternak sapi potong. Livestock Animal Research, 18(2), 97–107. https://doi.org/10.20961/lar.v18i2.42955.
Aulia, R. E., Kusmiati, A., & Hapsari, T. D. (2020). Analisis pendapatan dan keberlanjutan usaha budidaya ikan sidat di Desa Kraton Kecamatan Yosowilangun Kabupaten Lumajang. SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis, 16(2), 99–111.https:// doi.org/10.20961/sepa.v16i2.27350.
Anggraeni, M. R. R. S. (2016). Peranan Badan Usaha Milik Desa (BUMDes) pada Kesejahteraan masyarakat pedesaan: Studi pada BUMDes di Gunung Kidul, Yogyakarta. Jurnal Modus, 28(2), 155–167.https://doi.org/10.24002/modus.v28i2.848.
Bunea, O, L., Corbos, R. A., &Popescu, R. I. (2019). Influence of some financial indicators on return on equity ratio in the Romanian Energy Sector – A Competitive approach using a dupont-based analysis. Energy, 189, 1–10.https: //doi.org/10.1016/j.energy.2019.116251.
Capatina, A., Bleoju, G., Matos, F., &Vairinhos, V. (2017). Leveraging intellectual capital through lewin’s force field analysis: The case of software development companies. Journal of Innovation and Knowledge, 2(3), 125–133.https://doi.org/10.1016/j.jik.2016.07.001.
Fatimah, P. L. R. (2018). Mengembangkan kualitas Usaha Milik Desa (Q-BUMDes) untuk melestarikan ketahanan ekonomi masyarakat dan kesejahteraan adaptif: Perancangan sistem kewirausahaan desa dengan menggunakan model tetrapreneur. Jurnal Studi Pemuda, 7(2), 122–132.https://doi.org/10.22146/studi pemudaugm.39551.
Filya, A. R. (2018). Optimalisasi pengelolaan Badan Usaha Milik Desa (BUMDes) dalam meningkatkan PADES di Kecamatan Bojonegoro Kabupaten Bojonegoro Provinsi Jawa Timur (Studi Kasus di Desa Sukorejo Kecamatan Bojonegoro). JE & KP, 5(1), 19–39.
Harsita, P. A. & Amam, A. (2019). Analisis sikap konsumen terhadap produk olahan singkong. Agrisocionomics: Jurnal Sosial Ekonomi dan Kebijakan Pertanian, 3(1), 19–27.https://doi.org/ 10.14710/agrisocionomics.v3i1.2469.
Karlsson, N. P. E. (2019). Business model and business cases for financial sustainability: insight on corporate sustainability in The Swedish Farm-Based Biogas Industry. Journal of Sustainable Production and Consumption, 18, 115–129.https://doi.or g/10.1016/j.spc.2019.01.005.
Kim, J. & Park, T. (2020). How corporate social responsibility (CSR) save a company: The role of gratitude in buffering vindictive consumer behavior from product failures. Journal of Business Research, 117, 461–472.https:// doi.org/10.1016/j.jbusres.2020.06.024.
Kousky, C., Ritchie, L., Tierney, K., & Lingle, B. (2019). Return on investment analysis and its applicability to community disaster preparedness activities: Calculating costs and return. International Journal of Disaster Risk Reduction, 41, 1–9.https://doi.org/10.10 16/j.ijdrr.2019.101296.
Mak, A. H. N. & Chang, R. C. Y. (2019). The driving and restraining forces on environmental strategy adoption in the hotel industry: A force field analysis approach. Journal of Tourism Management, 73, 48–60.https://doi.org/ 10.1016/j.tourman.2019.01.012.
Norvell, T. & Horky, A. (2017). Gift and program incrementality and cannibalization: The effect on revenue and profit. Journal of Retailling and Consumer Services, 39, 250–257.https:// doi.org/10.1016/jjretconser.2017.08.017.
Novitasari, D., & Syarifah, N. R. K. (2020). Analisis kelayakan finansial budidaya selada dengan hidroponik sederhana skala rumah tangga. SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis, 17(1), 19–23.https:// doi.org/10.20961/ sepa.v17i1.38060.
Ramadana, C. B., Ribawanto, H., &Suwondo, S. (2006). Keberadaan Badan Usaha Milik Desa (BUMDes) sebagai penguatan ekonomi desa. Jurnal Administrasi Publik, 1(6), 1068–1076.
Roy, V., Schoenherr, T., & Charan, P. (2020). Toward and organizational understanding of the transformation needed for sustainable supply chain management: The concept of force-field and differential efforts. Journal of Purchasing and Supply Management, 26 (3), 1–15.https://doi.org/10.1016/j.purs up.2020.100612.
Saputro, W. A., & Sariningsih, W. (2020). Kontribusi pendapatan usaha tani kakao terhadap pendapatan rumah tangga petani di Taman Teknologi Pertanian Nglanggeran Kecamatan Pathuk Kabupaten Gunugkidul. SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis, 16(2), 208–217.https://doi. org/10.20961/sepa.v16i2.35825.
Sari, R. I. K., Hanum, L., Wirsa, R. F. (2020). Analisis kepuasan pengunjung Kawasan Wisata Lembah Harau Kabupaten Limapuluh Kota. SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis, 17 (1), 11–18.https://doi.org/10.20961/sepa. v17i1.37841.
Sedunov, J. (2017). Small banks and consumer satisfaction. Jornal of Corporate Finance, 60, 1–46.https://doi.org/10.10 16/j.jcorpfin.2019.101517.
Schofield, P., Coromina, L., Camprubi, R., &Kim, S. (2020). An analysis of first-time and repeat-visitor destination images through the prism of the three factor theory of consumes satisfaction. Journal of Destination Marketing and Management, 17, 1–12.https://doi.org/10 .1016/j.jdmm.2020.100463.
Thomas, J. (1985). Force Field Analysis: A new way to evaluate your strategy. Long Range Planning, 18(6), 57–59.https://doi .org/10.1016/0024-6301(85)90064-0.
Wibowo, D., Maharani E., & Eliza, E. (2020). Analisis keuntungan agroindustri gula kelapa di Kecamatan Tempuling Kabupaten Indragiri Hilir. SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis, 16(2), 172–176.https://doi. org/10.20961/sepa.v16i2.35336.
Yang, S., Shi, C. V., Zhang, Y., &Zhu, J. (2014). Price competition for retailers with profit and revenue targets. International Journal of Production Economics, 154, 233–242.https://doi.org/ 10.1016/j.ijpe.2014.04.022.
DOI: https://doi.org/10.20961/sepa.v18i1.44240
Refbacks
- There are currently no refbacks.