Vol 24, No 1 (2026)

DOI: https://doi.org/10.20961/lar.v24i1

	Responses of Dry Matter Digestibility, Organic Matter Digestibility, Gas Production, and Methane Emission of Rice Straw to Ammoniation-Fermentation Methods and Fermentation Duration Koji Al Adam, Hendra Koesmara, Diah Fridayati, Muhammad Ammar, Said Mirza Pratama	PDF 1-10
	Carcass Quality Percentage and Carcass Components of Stunted Broiler Chickens Supplemented with Moringa (Moringa Oleifera) Leaf Meal in The Diet Sugiarto Sugiarto, Nuun Marfuah, Aynan Hismafanti Gunawan	PDF 11-17
	Greenhouse gas emission (GHG) assessment in the livestock sector in Samin Watershed, Central Java, Indonesia Kharisma imam adinata	PDF 18-29
	Evaluating the Physiological Responses of Garut Sheep toward Sun Exposure and Physical Activity in Tropical Climate Asri Wulansari, Aditia Pratama, Muhammad Rifqi Ismiraj	PDF 30-38