Qibtiyah, Riyadhotul, Program Studi Ilmu dan Teknologi Pangan, Fakultas Teknologi Pangan dan Agroindustri, Universitas Mataram, Indonesia
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Vol 15, No 2 (2022): Agustus - Original Articles
THE EFFECT OF TRIGONA HONEY CONCENTRATION ON MICROBIAL, CHEMICAL, AND SENSORY QUALITY OF PURPLE SWEET POTATO JUICE YOGHURT
Abstract PDF (Bahasa Indonesia)