Vol 27, No 1 (2025)

Agrosains: Jurnal Penelitian Agronomi

DOI: https://doi.org/10.20961/agsjpa.v27i1

Table of Contents

Articles

Kualitas Pupuk Organik Limbah Ikan Serta Pengaruhnya Terhadap Tanaman Jagung Manis
Sarina Sarina, Ikhsan Hasibuan
https://dx.doi.org/10.20961/agsjpa.v27i1.74143
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1-6
Optimalisasi Pertumbuhan dan Hasil Pada Tanaman Kedelai Edamame (Glycin max (L) Merill) Melalui Pengaturan Populasi Tanaman
Jumiatun Jumiatun, Wisnu Sugiantoro, Andarula Galushasti, Triono Bambang Irawan, Dewi Puspa Arisandi
https://dx.doi.org/10.20961/agsjpa.v27i1.77417
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7-10
Uji Adaptasi Galur-Galur Tanaman Sorgum di Lahan Kering Kota Palembang
Karlin Agustina, Haris Kriswantoro, Evriani Mareza, Yursida Yursida, Desta Wirnas
https://dx.doi.org/10.20961/agsjpa.v27i1.79100
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11-17
Peningkatan Kandungan Organosulfur Umbi Bawang Putih (Allium sativum L.) Dengan Pemupukan Super Fosfat dan Belerang
Mohamad Ihsan, Srie Juli Rachmawatie, Hariri Muthoharri, Arifah Husna
https://dx.doi.org/10.20961/agsjpa.v27i1.72680
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18-21
Pengaruh Saat Pemberian dan Konsentrasi Giberelin pada Hasil Tanaman Stroberi (Fragraria ananassa)
Siti Nurul Iftitah, Yulia Eko Susilowati, Meylana Urlia Zulfani
https://dx.doi.org/10.20961/agsjpa.v27i1.89268
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22-27
The Effect of Cutting Stem and Plant Growth Regulator (PGR) on Chaya Plant
Fitra Gustiar, Rofiqoh Purnama Ria, Nir Liansa Akram
https://dx.doi.org/10.20961/agsjpa.v27i1.82430
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28-34
Kelimpahan Bakteri Nitrifier Rhizosfer Serelia dan Legum di Kalimantan Selatan
Fakhrur Razie, Gusti Irya Ichriani, Aditya Dyah Utami, Panji Romadhan
https://dx.doi.org/10.20961/agsjpa.v27i1.100082
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35-41