Kelayakan Usaha Ternak Kambing Menurut Sistem Pemeliharaan, Bangsa, dan Elevasi di Yogyakarta

Tri Anggraeni Kusumastuti

Abstract

The objective of this study was to analyze the feasibility business for goat based on keeping system, keept, the livestock breed and elevation. The study was carried out in four districts of Yogyakarta. Purposive random techniques were used. The samples were selected based on the village group system, breeds (Kacang, Bligon and Etawa Crossbreed Goat and elevation (low, medium and high). The socio-economic were the Break Even Point, B/C ratio, and Net Present Value (NPV) of the farmers. The results showed that Etawa Crossbreed Goat have a highest income to increase the productivity of goats. Moreover, the goat breeding business was profitable when there were minimally 2-3 doe on the assumption that the livestock breeding was intensively managed. In general, the B/C ratio value was bigger than 1 and the NPV was positive, indicated that the goat was feasible because it could provide the breeders with the profit that surpassed the social opportunity cost, which was the used capital production factor. It is recommended that Kacang goats may be developed due to the pure breed and good export opportunity.

Key words : feasibility study, the keeping system, livestock breed, elevation

Full Text:

PDF

References

Alli, B, JK Lakpini, CAM Alawa, JP Muhammad A and Nwanta JA,2003.

Evaluation of Cassava foliage as a protein supplement for sheep. Nigerian Journal of Animal Production (30) :37-40.

Budisatria, I.G.S., 2006. Dynamics of Small Ruminant Development in Central Java Indonesia. PhD Thesis, Animal Production Systems Group, Wageningen University.

Daramola, J.O., Adelive. A.A., 2003. Physiological adaptation on the humid tropics with special reference to the West African Dwarf (WAD) goat. Department of Animal Physiology University of Agriculture, Abeokuta, Nigeria.

Darcan, NK, S. Cankaya, S Goncu Karakok, 2000. The Effects of Skin Pigmentatation on Physiological factors of hermoregulation and grazing behaviour of dairy goats in a hot and humid climate. October 2000.

Gurmesa Umeta, Feyisa Hundesa,Misgana Duguma and Merga Muleta, 2011. Journal of Stored Products and Postharvest Research vol 2(8), pp : 156-163.

Irfan, Z. 2006. Program Rintisan dan Akselerasi Pemasyarakatan Inovasi Teknologi Pertanian (Prima Tani) di Panampuang, Kabupaten Agam, Provinsi Sumatra Barat. Balai Pengkajian Teknologi Pertanian. Sumatera Barat.

Ivary, D.A., Semali A., 1987. Sistem Produksi Pada Tanaman Tahunan disitasi : Devendra C (ed). Sistem Produksi Pada Ruminansia Kecil in Asia Timur dan Selatan. Proseding Workshop di Bogor, Indonesia.

Kadariah, L. Karlina dan C. Gray. 1999. Pengantar Evaluasi Proyek. Fakultas Ekonomi. Universitas Indonesia, Jakarta.

Kay, R.D, William M Edwards and Patricia A Duffy, 2008. Farm Management.Sixth Edition. Mc Graw –Hill International Edition. ISBN :978-007-125953-8.

Kusumastuti, T.A., B.Susilo, Y.Y. Suranindyah,

B Suwignyo, 2010. Pengembangan Tanaman Hijauan Pakan untuk Peningkatan Nilai Ekonomi Total Ternak Ruminansia Menggunakan Model Sistem Informasi Geografis dan Sosial Ekonomi. Laporan Penelitian Hibah Strategis Nasional. Fakultas Peternakan UGM.

Nsoso, SJ, Monkhei, M and Tlhwaafalo, BE, 2004. A survey of traditional small stock farmers in Molelopole North, Kweneng district, Botswana: Demographic parameters, market practices and marketing channels. Lives. Res. Rur. Dev. 16: 96-100.

Peacock,C, 2005. Goats-A pathway out of poverty. Small Ruminant Research, 60: 179-186 PS Tanwar,CS Vainshanava and Vishnu Shairma,

A Study on Socio-Economic Aspects of Goat Keepers and Management Practices Prevailed in the Tribal Area of Udaipur District of Rajasthan. Indian J Anim Res 42(1) : 71-74

Sabrani. M., Levine, J.M., 1993. Pendekatan Sistem Pertanian Untuk Produksi Ruminansia Kecil. di : Tomaszewska, M.W., Mastika, I.M., Djajanegara A., Gardiners, Wiadarya T. Produksi Kambing dan Domba

di Indonesia. Penerbit Universitas Sebelas Maret Solo.

Saifuddin, I.A., 2003. Pertumbuhan Pra Sapih Anak Kambing Pada Zona Ketinggian Yang Berbeda di Kabupaten Kulon Progo Daerah Istimewa Yogyakarta. Skripsi, Fakultas Peternakan Universitas Gadjah Mada.

Yogyakarta.

Soeparno. 1994. Ilmu dan Teknologi Daging. Gadjah Mada University Press. Yogyakarta.

Subandriyo, B, Setiadi, D Priyanto, M Rangkuti, WK Sejati, D Anggraini, RSG Sianturi, Hastono, dan O Butar-Butar, 1995. Analisis Potensi Kambing Peranakan Etawah dan Sumberdaya di Daerah Sumber Bibit Pedesaan. Pusat Penelitian dan Pengembangan Peternakan. Bogor.

DOI: https://doi.org/10.20961/sainspet.v10i2.4868

Refbacks

  • There are currently no refbacks.