PENGEMBANGAN AGROWISATA PANTAI GLAGAH KABUPATEN KULON PROGO DENGAN PENDEKATAN ARSITEKTUR EKOLOGI

Maya Rahmawati, Hadi Setyawan, Sri Yuliani

Abstract

Abstract: As an agricultural country, Indonesia has natural resource and biodiversity are very diverse. Indonesian agricultural commodities with the diversity and uniqueness of high value and is reinforced by a very diverse cultural richness has strong appeal as agro tourism. Glagah coast of Kulon Progo Regency is one of the beaches in Java to develop agriculture-based tourism (ecotourism) in the coastal region with the main commodities dragon fruit has a high tourist interest. The development is based agro Glagah of tourist potentials possessed by an object Glagah as agrotourism. The purpose of this design is to design a recreational tourist area by considering the nature conservation around the location of development and tourist potentials possessed by Glagah. Design issue is: how to design an agro-tourism area which give recreative atmosphere for visitors with consideration of ecological architecture as a design approach that is used. The result is an attractive design agrotourism area and create a recreative atmosphere for visitors with consideration of ecological architecture as a design approach in use.

 

Keywords: Development of agrotourism, Agrotourism of Glagah Beach, Ecology Architecture, Recreational Tourism.

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References

Deptan, 2005. “Agrowisata Meningkatkan Pendapatan Petani” pada http://database.deptan.go.id

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