Mathematical Modelling of Micronutrient Recovery from Vegetable Oil by Silica-based Adsorption: Vitamin E from Palm Fatty Acid Distillate

Ari Diana Susanti, Wahyudi Budi Sediawan, Sang Kompiang Wirawan, Budhijanto Budhijanto

Abstract

Mathematical modelling on kinetics of batch adsorption of vitamin E separation from palm fatty acid distillate (PFAD) has been set-up and then applied for literature experimental data. Since the sizes of adsorbent particles used are usually relatively small, the concentration in the particles is assumed to be uniform. Hence, the adsorption rate is controlled by the rate of solute mass transfer from the bulk fluid to the surface of particles. In this model, the rate of mass transfer is assumed to be proportional to the concentration deviation from the equilibrium state. Meanwhile, the equilibrium models applied were coefficient distribution, Freundlich, and  Langmuir with  the  values  of  the  parameters obtained from literature data. It turned out that the model set-up can quantitatively describe the experimental kinetics data from literature. The value of mass transfer coefficient per unit adsorbent mass (kca) is obtained by curve fitting. It is also observed that the model proposed quantitatively describes the batch adsorption process well. The three equilibrium models applied are suitable for the mathematical modelling. Adjustment of the values of equilibrium isotherm parameters from literature significantly improves the accuracy of the model.

Full Text:

PDF

References

Treybal, R.E., (1981). Mass-Transfer Operations, Mc. Graw Hill Book Co., Singapore, Third ed., pp.

-567

Mahmoud, D.K., Salleh, M.A, and Karim, W.A. (2012). Langmuir Model Application on Solid-Liquid Adsorption Using Agricultural Wastes: Environmental Application Review, Journal of Purity, Utility Reaction and Environment, 1, pp. 170-199.

Do, D. D., (1998). Adsorption Analysis: Equilibria and Kinetics, Imperial College Press, London. pp.

-40

Chu, B.S., Baharin, B.S., Che Man, Y.B., and Quek, S.Y., (2004). Separation of Vitamin E from Palm

Fatty Acid Distillate using Silica I: Equilibrium of Batch Adsorption, Journal of Food Engineering, 62,

-103.

Chu, B.S., Baharin, B.S., Che Man, Y.B., and Quek, S.Y., (2004). Separation of Vitamin E from Palm

Fatty Acid Distillate using Silica II: Kinetics of Batch Adsorption, Journal of Food Engineering, 62,105–

Chu, B.S., Baharin, B.S., Che Man, Y.B., and Quek, S.Y., (2004). Separation of Vitamin E from Palm

Fatty Acid Distillate using Silica III: Batch Desorption Study, Journal of Food Engineering, 64, 1-7.

Seader, J.D., Henley, E.J., and Roper, D.K., (2011), Separation Process Principles: Chemical and

Biochemical Operations, John Wiley & Sons, Third Ed., USA. Pp. 583-58

Yang, R.T., (2003). Adsorbents: Fundamentals and Applications, John Wiley & Sons, New Jersey. pp.

-65.

Suzuki, M., (1990). Adsorption Engineering, Kodansha Ltd., Tokyo and Elsevier Science Publishers

B.V., Amsterdam, pp. 5-22

Refbacks

  • There are currently no refbacks.