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A

Astuti, Zenita Mulya, Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta
Atmaka, Windi, Department of Food Science and Technology, Faculty of Agriculture, Universitas Sebelas Maret, Surakarta
Atmoko, W, Departemen Agronomi dan Hortikultura, Institusi Pertanian Bogor, Bogor
Ayouaz, Siham, Laboratoire de Biomathématiques, Biophysique, Biochimie et Scientométrie, Faculté des Sciences de la Nature et de la Vie, Université de Bejaia, Bejaia
Ayu, Sri Fajar, Magister Program of Agribusiness, Faculty of Agriculture, Universitas Sumatera Utara, Medan
Az Zahra, Sischa Aulia Putri, Department of Biology, Faculty of Science and Mathematics, Universitas Diponegoro, Semarang
Az-Zahra, Catalina Dara Ayu, Department of Agrotechnology, Faculty of Agriculture, Universitas Sebelas Maret, Surakarta
Aziz, Ammar Abdul, School of Agriculture and Food Sciences, The University of Queensland, Brisbane
Aziz, Sandra Arifin, Department of Agronomy and Horticulture, Faculty of Agriculture, IPB University, Bogor
Azizah, Zulfa Rahmadita Nur, Department of Agronomy, Faculty of Agriculture, Universitas Jenderal Soedirman, Purwokerto
Azzahra, Nadine Yuki, Department of Soil Science, Faculty of Agriculture, Universitas Sebelas Maret, Surakarta

Ç

Çelik, Ali, Department of Plant Protection, Faculty of Agriculture, Bolu Abant İzzet Baysal University, Bolu

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