EFISIENSI PRODUKSI SAPI POTONG PADA PETERNAKAN RAKYAT PADA MUSIM KEMARAU DI DAERAH PERTANIAN LAHAN KERING KABUPATEN GUNUNGKIDUL
Abstract
This research was conducted to know the production efficiency of beef cattle in smallholder farmer in a dry farming area at dry season. Research has been started on June and finished on September (dry season) at smallholder farmer in the village Kemejing, Semin subdistrict, district Gunungkidul, DIY. The research materials are 28 heads of beef cattle from 17 farmers, which consist of 10 heads of PO breed, 10 heads of a Simpo breed, and 8 heads of Limpo breed with 292.25 kg of initial body weight. This research was using Participatory Rural Appraisal method which is a collecting data process that an active teamwork between data collector and farmer. Collected parameter are feed intake, average daily gain (ADG), feed efficiency, feed cost per gain (FC/G), and income over feed cost (IOFC). Data resulting from this research are 8.42 kg/head/day of feed intake, 0.19 kg/head/day of ADG, 0.021 of feed efficiency, Rp 46.166,62 of feed cost per gain, and Rp 3.985,55 of income over feed cost. It can be concluded that the efficient production of beef cattle in smallholder farmer at the dry area is low because average daily gain, feed cost per gain and income over feed cost produced are extremely small so if the calculated economic result is less favorable.
Keywords
Full Text:
PDFReferences
Abdurrahman, A., Ismail, I.G., & Sutono. 1997. Dukungan Penelitian terhadap pertanian lahan kering. Dalam: Proc. Lokakarya Nasional Pertanian Lahan Kering Beberapa Kawasan Pengembangan Ekonomi Terpadu di Kawasan Timur Indonesia. Malang.
Bonga, S.M.D. 2003. PBB Sapi PO Jantan yang Diberi Pakan Basal Jerami Padi dan Dedak Halus dengan Aditif Pakan Kultur Mikroba (Skripsi S1). Yogyakarta: UGM.
Deptan. 2001. Teknologi Usaha Pengemukan Sapi Potong. BPTP. Jawa tengah.
Hasbullah, E.L. 2003. Kinerja Pertumbuhan dan Reproduksi Sapi Persilangan Simmental dengan Peranakan Ongole dan Sapi Peranakan Ongole di Kabupaten Bantul Daerah Istimewa Yogyakarta (Tesis S2). Yogyakarta: Universitas Gadjah Mada.
Manti. I., Azmi, E., Priyotomo, & Sitompul, D. 2003. Kajian sosial ekonomi sistem integrasi sapi dengan kelapa sawit (SISKA). Prosiding Lokakarya Nasional Sistem Integrasi Kelapa – Sapi. Bengkulu, September 2003. Bogor: Pusat Penelitian dan Pengembangan Peternakan.
Parakkasi, A. 1995. Ilmu Nutrisi dan Makanan Ternak Ruminan. Jakarta: Universitas Indonesia Press.
Pond, W.G., Church, D.C., Pond, K.R., & Schoknet, P.A. 2005. Basic Animal Nutrition and Feeding. 5th revised edition. New York: John Willey and Sons Inc.
Sagala, W. 2011. Analisis Biaya Pakan dan Performa Sapi Potong Lokal Pada Ransum Hijauan Tinggi yang Disuplementasi Ekstrak Lerak (Sapindus rarak) (Skripsi S1). Bogor: Institut Pertanian Bogor.
Siregar, S.B. 2001. Ransum Ternak Ruminansia. Jakarta: Penebar Swadaya.
Singarimbun, M., & Effendi, S. 1995. Metode Penelitian Survey. Jakarta: LP3EI.
Suparman, D. 2004. Kinerja Produksi Kelinci Lokal Jantan dengan Pemberian Pakan Kering vs Basah (Skripsi S1). Yogyakarta: Universitas Gadjah Mada.
Tillman, A.D., Hartadi, H., Reksohadiprodjo, S., Prawirokusuma, S., & Lebdosoekodjo, S. 1991. Ilmu Makanan Ternak Dasar. Yogyakarta: Gadjah Mada University Press.
Widiati, R. 2003. Analisis Linier Programming Usaha Ternak Sapi Potong dalam Sistem Rumah Tangga Tani Berdasarkan Tipologi Wilayah di Daerah Istimewa Yogyakarta (Disertasi S3). Yogyakarta: Program Pasca Sarjana UGM.
Williamson, G., & Payne, J.A. 1987. An Intoduction to Animal Husbandry in The Tropics. Longman Group. London. Dalam Darmadja, D. (edt). 1993. Pengantar Peternakan di Daerah Tropis. Yogyakarta: Gadjah Mada University Press.
Refbacks
- There are currently no refbacks.