Email this article 
PENGARUH PEJANTAN DAN PAKAN TERHADAP GENOTIP PERTUMBUHAN ITIK TURI
Abstract
The experiment was carried out to observe the effect of sires and diets on the growth of genotype traits of Turi duck. There were five sires and 25 dams which produced 151 offspring used in the experiment. Three diets with equal nutrient balance but different concentration P1: {CP:EM= 1:145, EM 2482 kcal/kg:protein 17%}; P2 {CP:EM= 1:146 EM 2628 kcal/kg: protein 18%}; and P3 {CP:EM= 1:144 (EM 2774 kcal/kg: protein 19%} were then applied. Heritability estimation on body weight sire wise was h2: 0.059 (1st week); h2: 0.096 (2nd week), while the estimated heritability for body weigght gain was h2: 0.063 (1st week), h2: 0.239 (2nd week), h2: 0.062 (3rd week), h2: 0.156 (5th week), h2: 0.278 (6th week) and h2: 0.046 (8th week) respectively.
Keywords
Full Text:
PDFReferences
Dalton, D.C. 1980. An Introduction to Practical Animal Breeding. Granada Publ. Ltd. Tech. Books Devition.
Dirdjopratono, W., T. Antawidjaja, I.A.K., Bintang. 1990. Pengaruh Substitusi Jagung dengan Lunteh Terhadap Performans Itik Turi pada Kandang Litter dan Kotak. Proceedings. Temu Tugas Subsektor Peternakan. Sub Balai Penelitian Ternak. Klepu. Semarang.
Falconer, D.S. 1981. Introduction to Quantitive Genetics. 2nd ed., Longman, Inc. New York.
Grossman, M. 1975. Quantitive Genetics. Fakultas Peternakan UGM. Yogyakarta.
Hanafiah, K.A. 2005. Rancangan Percobaan. PT Raja Grafindo Persada. Jakarta.
Horst, P. and Mathur, P.K., 1989. Position of Local Fowl For Tropically Oriented Breeding Activities. In Genotipe X Environment Interactions in Poultry Production. Edit, P. Merat, Jony-en-Josas (France) may 9-11, P: 159-174.
Lasley, J.F. 1978. Genetic of Livestock Improvement. 3rd ed, Prentice-Hall Inc. Englewood Cliffs New Jersey.
Marhiyanto, B. 1993. Delapan Langkah Beternak itik yang Berhasil. Penerbit Arloka. Surabaya.
Mathur, P.K., dan Horst, P. 1989. Temperature Stress and Tropical Location as Factors for Genotype X Environment Interactions. In: Genotype X Environment Interaction in Poultry Production. Edit, P. Merat, INRA, Jony-en-Josas. France, May 9-11, P: 84-96.
Minkema, D. 1987. Dasar Genetika dalam Pembudidayaan Ternak. Penerbit Bhatara Karya Aksara. Jakarta.
National Research Council. 1994. Nutrient Requirements of Poultry. 9th National Academy Press Publishing Washington DC.
Nesheim, M.C., R.E. Austic dan L.E. Card. 1979. Poultry Production. Lea and Febiger, Philadelphia.
Scott, M., dan Dean, W.F. 1991. Nutrition and Management of Duck. M.L. Scott of Ithaca, New York.
Setioko, A.R., Sopiyana, S., dan Sunandar. 2005. Identification of Body Size and Qualitative Characteristics of Matured Tegal, Cirebon and Turi Ducks. Proseedings Seminar Nasional Teknologi Peternakan dan Veteriner. Hal: 786-794.
Shalev, B.A., dan S. Borntein. 1989. Temperature Stress and Tropical Location as Factors for Genotype X Environment Interactions. In: Genotype X Environment Interaction in Poultry Production. Edit, P. Merat, INRA, Jony-en-Josas. France, May 9-11, P: 41-50.
Sidadolog, J.H.P., dan Sasongko. 1990. Genetika Produksi Telur dan Pertumbuhan pada Ayam kampung. Laporan Penelitian DPPM-UGM, Fapet Universitas Gadjah Mada. Yogyakarta.
Warwick, E.J., dan J.E. Legates. 1979. Breeding and Improvement of Farm Animal. 7th ed. Mc Graw-Hill Book Co., New York.
Warwick, E.J., J.M. Astuti dan W. Hardjosubroto. 1995. Pemuliaan Ternak. Cetakan Kelima. Gadjah Mada University Press. Yogyakarta.
Yuwanta, T. 1998. Performan of Asian Native Duck Raised Under Extensive Rural Condition. Proceedings 6th Asian Pasific Poultry Congress. Nagoya. Japan.
Refbacks
- There are currently no refbacks.
