PELATIHAN PEMBUATAN PAKAN TERNAK DENGAN TEKNOLOGI SILASE DAN AMONIASI TEBON JAGUNG UNTUK MENGATASI KELANGKAAN PAKAN TERNAK DI KELOMPOK TERNAK NGUDI HASIL DESA JENDI KECAMATAN SELOGIRI KABUPATEN WONOGIRI

Sudibya Sudibya

Abstract


The use of waste corn as animal ruminants have limitations that the high crude fiber content so low digestibility. In order for the use of waste corn be increased digestibility (nutritional value), so the need for other methods of processing between the silage and amoniasi.

The purpose of this activity among others producing silage and waste corn amoniasi of good. The method used in this activity is a lecture, demonstration, and evaluation activities.

The results of this activity suggests that the process of transfer of knowledge and technology to farmers in the rural village Jendi Selogiri Wonogiri district pretty well, demonstrated  that about 95 percent of participants responded antosias to follow up on the material that was presented during the activity. 

Key words:     waste corn, amoniasi, silage

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