SCOPUS Citation Analysis

SCOPUS Citation Analysis
Source SCOPUS and alternatif Source Scopus
Caraka Tani is cited at least 35 times at Scopus database 
Update June 23, 2020 11:00 AM GMT+7 | First published in 2001


Utami, R., Andriani, M. M., & Putri, Z. A. (2010). Kinetika Fermentasi Yoghurt Yang Diperkaya Ubi Jalar (Ipomea batatas). Caraka Tani: Journal of Sustainable Agriculture, 25(1), 50-55. https://doi.org/10.20961/carakatani.v25i1.15736

    1. Saidah, N., Nurhartadi, E., Nursiwi, A., Sari, A. M., & Utami, R. (2019). Characteristics stability of cheese whey-tomato juice fermented beverages with pectin and CMC addition. IOP Conference Series: Materials Science and Engineering, 633, 012008. https://doi.org/10.1088/1757-899x/633/1/012008


Anam, C., & Handayani, S. (2010). MI KERING WALUH (Cucurbita moschata) DENGAN ANTIOKSIDAN DAN PEWARNA ALAMI. Caraka Tani: Journal of Sustainable Agriculture, 25(1), 72-78. http://dx.doi.org/10.20961/carakatani.v25i1.15744

    1. Yulia, R., Yuslinaini, & Wildanawati. (2019). Calcium fortification of dried noodle substituted by jackfruit seed (Artocarpusheterophyllus) flour with broccoly (Brassica oleracea var.) pasta. Journal of Physics: Conference Series, 1232, 012048. https://doi.org/10.1088/1742-6596/1232/1/012048


Tampubolon, K., Purba, E., Hanafiah, D., & Basyuni, M. (2018). Sebaran Populasi dan Klasifikasi Resistensi Eleusine indica terhadap Glifosat pada Perkebunan Kelapa Sawit di Kabupaten Deli Serdang. Caraka Tani: Journal of Sustainable Agriculture, 33(2), 146-152. http://dx.doi.org/10.20961/carakatani.v33i2.24300

    1. Tampubolon, K., Purba, E., Basyuni, M., & Hanafiah, D. S. (2019). Glyphosate resistance of Eleusine indica populations from North Sumatra, Indonesia. Biodiversitas Journal of Biological Diversity, 20(7). https://doi.org/10.13057/BIODIV/D200717
    2. Tampubolon, K., Purba, E., Basyuni, M., & Hanafiah, D. S. (2019). Database of Eleusine indica from NCBI. IOP Conference Series: Earth and Environmental Science, 305(1), 012044. https://doi.org/10.1088/1755-1315/305/1/012044
    3. Satriawan, H., & Fuady, Z. (2019). Short communication: Analysis of weed vegetation in immature and mature oil palm plantations. Biodiversitas, 20(11), 2019, 3292-3298. https://doi.org/10.13057/biodiv/d201123 
    4. Tampubolon, K., Purba, E., Basyuni, M., & Hanafiah, D. S. (2019). Histological, physiological and agronomic characters of glyphosate-resistant Eleusine indica biotypes. International Journal of Agriculture and Biology, 22(6), 1636–1644. https://doi.org/10.17957/IJAB/15.1245
    5. Mildaryani, W., Mujiyo, M., Dewi, W. S., & Poernomo, D. (2020). Isotopic tracing of phosphorus uptake in oil palm seedlings leaf axil using 32P labelled. International Journal on Advanced Science, Engineering and Information Technology, 10(1), 368–373. https://doi.org/10.18517/IJASEIT.10.1.11119


Praseptiangga, D., Nabila, Y., & Muhammad, D. (2018). Kajian Tingkat Penerimaan Panelis pada Dark Chocolate Bar dengan Penambahan Bubuk Kayu Manis (Cinnamomum burmannii). Caraka Tani: Journal of Sustainable Agriculture, 33(1), 78-88. http://dx.doi.org/10.20961/carakatani.v33i1.19582

    1. Praseptiangga, D., Invicta, S. E., & Khasanah, L. U. (2019). Sensory and physicochemical characteristics of dark chocolate bar with addition of cinnamon (Cinnamomum burmannii) bark oleoresin microcapsule. Journal of Food Science and Technology. https://doi.org/10.1007/s13197-019-03901-8
    2. Handiati, Y. D., Praseptiangga, D., Manuhara, G. J., & Khasanah, L. U. (2019). Effects of Kaempferia galanga L. essential oil incorporation on sensory and physical properties of dark chocolate bar . IOP Conference Series: Materials Science and Engineering, 633, 012036. https://doi.org/10.1088/1757-899x/633/1/012036

    3. Yoriska, D. P., Praseptiangga, D., & Khasanah, L. U. (2019). Panelist acceptance level and characterization of physical and chemical properties on dark chocolate bar with addition of kaffir lime (Citrus hystrix DC.) leaf essential oil . IOP Conference Series: Materials Science and Engineering, 633, 012031. https://doi.org/10.1088/1757-899x/633/1/012031


Sudiyono, S., & Handayanta, E. (2010). STUDI POTENSI TEMPAT PEMBUANGAN AKHIR (TPA) SAMPAH “PUTRI CEMPO” SURAKARTA SEBAGAI SUMBER PAKAN SAPI POTONG. Caraka Tani: Journal of Sustainable Agriculture, 25(1), 95-100. http://dx.doi.org/10.20961/carakatani.v25i1.15750

    1. Ako, A., Utamy, R. F., Nompo, S., Khaerani, P. I., Sema, Rahmawati, & Hasan, S. (2019). Heavy Metal Contents in Beef Cattle Grazing in Landfill of Makassar City, Indonesia. OnLine Journal of Biological Sciences, 19(1), 46–50. https://doi.org/10.3844/ojbsci.2019.46.50 


Ratri, A., Pujiasmanto, B., & Yunus, A. (2015). EFEK NAUNGAN DAN CEKAMAN AIR TERHADAP PERTUMBUHAN DAN HASIL KUNYIT DI KISMANTORO, WONOGIRI. Caraka Tani: Journal of Sustainable Agriculture, 30(1), 1-6. http://dx.doi.org/10.20961/carakatani.v30i1.11826

    1. Oktafani, M. B. et al. (2018). Performance of Arrowroot (Marantha arundinacea) in various light intensities. IOP Conf. Ser.: Earth Environ. Sci. 142 012048. https://doi.org/10.1088/1755-1315/142/1/012048


Anam, C., & Handayani, S. (2010). MI KERING WALUH (Cucurbita moschata) DENGAN ANTIOKSIDAN DAN PEWARNA ALAMI. Caraka Tani: Journal of Sustainable Agriculture, 25(1), 72-78. http://dx.doi.org/10.20961/carakatani.v25i1.15744

    1. Ambarsari, I., et al. (2018). The effect of cassava and corn flour utilization on the physicochemical characteristics of cassava leaves snack. IOP Conf. Ser.: Earth Environ. Sci. 102 012046. https://doi.org/10.1088/1755-1315/102/1/012046


Zahroh, S., Utami, R., & Manuhara, G. (2016). PENGGUNAAN KERTAS AKTIF BERBASIS OLEORESIN AMPAS JAHE EMPRIT (Zingiber officinale var. amarum) TERHADAP KUALITAS BUAH STROBERI (Fragaria x ananassa) SELAMA PENYIMPANAN. Caraka Tani: Journal of Sustainable Agriculture, 31(1), 59-70. http://dx.doi.org/10.20961/carakatani.v31i1.11946

    1. Suwanti, D. et al. (2018). The effect of packaging methods (paper, active paper, and edible coating) on the characteristic of papaya MJ9 in ambient temperature storage. IOP Conf. Ser.: Earth Environ. Sci. 102 012087. https://doi.org/10.1088/1755-1315/102/1/012087


Yuniastuti, E., Praswanto, P., & Harminingsih, I. (2010). PENGARUH KONSENTRASI BAP TERHADAP MULTIPLIKASI TUNAS ANTHURIUM (Anthurium andraeanum Linden) PADA BEBERAPA MEDIA DASAR SECARA IN VITRO. Caraka Tani: Journal of Sustainable Agriculture, 25(1), 1-8. http://dx.doi.org/10.20961/carakatani.v25i1.15476

    1. Jaime A. Teixeira da Silva, Judit Dobránszki, Budi Winarto, Songjun Zeng. (2015). Anthurium in vitro: A review. Scientia Horticulturae, 186: 266-298. https://doi.org/10.1016/j.scienta.2014.11.024.
    2. Bidhari, L. A., et al. (2018). Effect of utilization of tomato extract and foliar fertilizer as media on shoots multiplication of banana cv Ambon in vitro. IOP Conf. Ser.: Earth Environ. Sci. 142 012046. https://doi.org/10.1088/1755-1315/142/1/012046

 

Sundari, S., & Katamso, K. (2017). ANALISIS PENDAPATAN PETERNAK SAPI PERAH LOKAL DAN EKS-IMPOR ANGGOTA KOPERASI WARGA MULYA DI KABUPATEN SLEMAN YOGYAKARTA. Caraka Tani: Journal of Sustainable Agriculture, 25(2), 19-26. http://dx.doi.org/10.20961/carakatani.v25i2.14054

    1. Haloho, R., Santoso, S., Marzuki, S., Roessali, W., & Setiadi, A. (2013). Profit Function Analysis of Dairy Cattle Farming in Getasan and West Ungaran Districts, Semarang Regency. Journal of the Indonesian Tropical Animal Agriculture, 38(2), 116-122. doi:http://dx.doi.org/10.14710/jitaa.38.2.116-122

 

Purnomo, D., Harjoko, D., & Sulistyo, T. (2016). BUDIDAYA CABAI RAWIT SISTEM HIDROPONIK SUBSTRAT DENGAN VARIASI MEDIA DAN NUTRISI. Caraka Tani: Journal of Sustainable Agriculture, 31(2), 129-136. http://dx.doi.org/10.20961/carakatani.v31i2.11996

    1. Alimuddin, et al. (2018). Analysis of Chilli Plant Physiology Conventional System, Green House Hydroponic Utilization System Using Fuzzy Logic IOP Conf. Ser.: Mater. Sci. Eng. 434 012219. doi:https://doi.org/10.1088/1757-899X/434/1/012219
    2. Sholichah, L., Yamin, M., Ginanjar, R., & Meilisza, N. (2020).  Anubias (Anubias sp.) propagation trough hydroponic culture technique. Journal of Physics: Conference Series, 1422, 012024. https://doi.org/10.1088/1742-6596/1422/1/012024

    3. Taofik, A., Frasetya, B., Nugraha, R., & Sudrajat, A. (2019). The effects of subtrat composition on the growth of Brassica oleraceae Var. Achepala with drip hydroponic. In Journal of Physics: Conference Series (Vol. 1402). Institute of Physics Publishing. https://doi.org/10.1088/1742-6596/1402/3/033031

 

Ratriyanto, A. (2018). Pola Produksi Telur Puyuh yang Diberi Ransum Disuplementasi Betain dan Metionin. Caraka Tani: Journal of Sustainable Agriculture, 33(1), 1-7. http://dx.doi.org/10.20961/carakatani.v33i1.19354

    1. Ratriyanto, A., et al. (2018). Egg production pattern of quails given diets containing different energy and protein contents. AIP Conference Proceedings. 2014 20011. doi:https://doi.org/10.1063/1.5054415
    2. Ratriyanto, A., Amirullah, Y. H., Prastowo, S., & Widyas, N. (2019).  Predicting yolk and albumen weight using egg weight of quails (Coturnix coturnix japonica) fed diet supplemented with betaine . IOP Conference Series: Materials Science and Engineering, 633, 012018. https://doi.org/10.1088/1757-899x/633/1/012018
    3. Ratriyanto, A., Nurcahyo, S., Prastowo, S., & Widyas, N. (2019). Validating Egg Component Proportions in Quail Receiving Methionine Supplementation. IOP Conference Series: Earth and Environmental Science, 372, 012015. https://doi.org/10.1088/1755-1315/372/1/012015
    4. Ratriyanto, A., Rosyidi, F., Prastowo, S., & Widyas, N. (2019). Egg production trajectories of quails fed moderate energy and protein levels supplemented with digestibility enhancer. IOP Conference Series: Earth and Environmental Science, 387, 012003. https://doi.org/10.1088/1755-1315/387/1/012003

 

Mujiyo, M., Widijanto, H., Herawati, A., Rochman, F., & Rafirman, R. (2017). POTENSI LAHAN UNTUK BUDIDAYA PISANG DI KECAMATAN JENAWI KARANGANYAR. Caraka Tani: Journal of Sustainable Agriculture, 32(2), 142-148. http://dx.doi.org/10.20961/carakatani.v32i2.17020
    1. Herawati, A., et al. (2018). Land conservation on banana cultivation based on erosion risks level at Jenawi District-Karanganyar, Indonesia. IOP Conf. Ser.: Earth Environ. Sci. 200 012014. doi:https://doi.org/10.1088/1755-1315/200/1/012014

 

Catur, T.B., Purwanto, J., Fajarningsih, R.U., Ani, S.W. (2010). The Impact of Conversion of Agricultural Land Function to Non-Agriculture Sector on Rice Availability in Klaten District of Central Java Province. Caraka Tani: Journal of Sustainable Agriculture, 25(1), 38-42. http://dx.doi.org/10.20961/carakatani.v25i1.15732

    1. Wesli. (2018). The effect of population growth and economic factor to conversion function of agricultural land supply chain in north aceh district. International Journal of Supply Chain Management, 7(6), 600-607. Retrieved from www.scopus.com

 

Mujiyo, M., Widijanto, H., Herawati, A., Rochman, F., & Rafirman, R. (2017). POTENSI LAHAN UNTUK BUDIDAYA PISANG DI KECAMATAN JENAWI KARANGANYAR. Caraka Tani: Journal of Sustainable Agriculture, 32(2), 142-148. http://dx.doi.org/10.20961/carakatani.v32i2.17020

    1. Riptanti, E. W., Masyhuri, M., Irham, I., Suryantini, A., & Mujiyo, M. (2018). The development of leading food commodities based on local wisdom in food-insecure area in east nusa tenggara province, indonesia. Applied Ecology and Environmental Research, 16(6), 7867-7882. doi:10.15666/aeer/1606_78677882

 

Yudhistira, B., Andriani, M., & Utami, R. (2018). Karakterisasi: Limbah Cair Industri Tahu dengan Koagulan yang Berbeda (Asam Asetat dan Kalsium Sulfat). Caraka Tani: Journal of Sustainable Agriculture, 31(2), 137-145. http://dx.doi.org/10.20961/carakatani.v31i2.11998

  1. Putri, S.L., Marbun, C.V., & Utama, G.L. (2019). The Potential of Urban Organic Waste Utilization as Neo Carbon Food. IOP Conference Series: Earth and Environmental Science, 396, 012007. https://doi.org/10.1088/1755-1315/396/1/012007 

 

Tirani, Pranoto, Y. S., & Moelyo, H. (2018). Kontribusi Sektor Pertanian berdasarkan Keunggulan Wilayah di Kabupaten Bangka. Caraka Tani: Journal of Sustainable Agriculture, 33(1), 42-49. https://doi.org/10.20961/carakatani.v33i1.19662

    1. Hadanu, R., & Lomo, C. P. (2019). Organoleptic test analysis and effect of liquid smoke concentration on smoked fish. IOP Conference Series: Earth and Environmental Science, 382, 012017. https://doi.org/10.1088/1755-1315/382/1/012017

 

Rahayu, R., Ariyanto, D., Komariah, K., Hartati, S., Syamsiyah, J., & Dewi, W. (2014). Dampak Erupsi Gunung Merapi terhadap Lahan dan Upaya-Upaya Pemulihannya. Caraka Tani: Journal of Sustainable Agriculture, 29(1), 61-72. http://dx.doi.org/10.20961/carakatani.v29i1.13320 

    1. Aisyah, N., Rifai, H., Maisonneuve, C. B. D. La, Oalmann, J., Forni, F., Eisele, S., … Putra, R. (2020). Scanning electron microscope (SEM) imaging and analysis of magnetic minerals of lake Diatas peatland section DD REP B 693. In Journal of Physics: Conference Series (Vol. 1481). Institute of Physics Publishing. https://doi.org/10.1088/1742-6596/1481/1/012025

    2. Widiyanti, E., Karsidi, R., Wijaya, M., & Utari, P. (2020). Information needs and behaviour on climate change for sustainable farming among farmers. In IOP Conference Series: Earth and Environmental Science (Vol. 423). Institute of Physics Publishing. https://doi.org/10.1088/1755-1315/423/1/012024

    3. Tohani, E., & Wibawa, L. (2019). The role of social capital in disaster management of disaster vulnerable village community on the merapi eruption. Cakrawala Pendidikan, 38(3), 527–539. https://doi.org/10.21831/cp.v38i2.21821

    4. Ishaq, R. M., Saputra, D. D., Sari, R. R., Suprayogo, D., Widianto, Prayogo, C., & Hairiah, K. (2020). Turning volcanic ash into fertile soil: Farmers’ options in coffee agroforestry after the 2014 mount kelud eruption. Agrivita, 42(1), 78–91. https://doi.org/10.17503/agrivita.v42i1.2494

 
Rusdiyana, E. (2017). Peran Pasar Lelang dalam Pemasaran Cabai di Kelompok Tani Lahan Pasir Pantai Kulon Progo, Yogyakarta. Caraka Tani: Journal of Sustainable Agriculture, 32(1), 1-8. http://dx.doi.org/10.20961/carakatani.v32i1.14666
    1. Nurlaela, S., Hariadi, S. S., & Raya, A. B. (2020). The role of young farmers group in new media utilization for young horticultural agripreneurs in yogyakarta special region, indonesia. Humanities and Social Sciences Reviews, 8(3), 518–526. https://doi.org/10.18510/hssr.2020.8356

 

Notosandjojo, Y., & Sulandjari, S. (2017). Efektivitas Jenis Polinator dan Asupan Hara terhadap Hasil Biji dan Umbi Bawang Merah (Alium cepa L.). Caraka Tani: Journal of Sustainable Agriculture, 27(2), 174-181. http://dx.doi.org/10.20961/carakatani.v27i2.14270

    1. Devy, N. F., Setiyani, R., Hardiyanto, & Puspitasari. (2020). Performance of shallot (Allium cepa var. ascalonicum) derived from true seed under a dry condition area. In IOP Conference Series: Earth and Environmental Science (Vol. 458). Institute of Physics Publishing. https://doi.org/10.1088/1755-1315/458/1/012008

    2. Syamsiyah, J., Rahayu, Herawati, A., & Binafsihi, W. (2020). Study of levels water salinity on the growth of varieties of shallots (Allium ascalonicum L) in Alfisols. In IOP Conference Series: Earth and Environmental Science (Vol. 423). Institute of Physics Publishing. https://doi.org/10.1088/1755-1315/423/1/012065

 

Pradika, V., Masykuri, M., & Supriyadi, S. (2019). Farmer Awareness to the Dangers of Heavy Metal Cadmium (Cd) Pollution due to Over-Fertilization in Sragen Regency Central Java. Caraka Tani: Journal of Sustainable Agriculture, 34(1), 76-85. http://dx.doi.org/10.20961/carakatani.v34i1.27222

    1. Susanti, R., Widiyastuti, K., Yuniastuti, A., & Fibriana, F. (2020). Feed and Water Management May Influence the Heavy Metal Contamination in Domestic Ducks from Central Java, Indonesia. Water, Air, and Soil Pollution, 231(4). https://doi.org/10.1007/s11270-020-04559-1 

 

Rohman, A., & Maharani, A. (2017). Proyeksi Kebutuhan Konsumsi Pangan Beras di Daerah Istimewa Yogyakarta. Caraka Tani: Journal of Sustainable Agriculture, 32(1), 29-34. http://dx.doi.org/10.20961/carakatani.v32i1.12144

    1. Fauziyanti, N. U., Alfana, M. A. F., & Putri, R. F. (2020). A projection production and consumption of food crops in Bali Province towards 2021-2025. In IOP Conference Series: Earth and Environmental Science (Vol. 451). Institute of Physics Publishing. https://doi.org/10.1088/1755-1315/451/1/012037

 
Lathifah, M., Supriyono, S., & Mujiyo, M. (2017). Respon Garut terhadap Jumlah Benih dan Dosis Pupuk Organik. Caraka Tani: Journal of Sustainable Agriculture, 32(2), 101-107. http://dx.doi.org/10.20961/carakatani.v32i2.14450
    1. Deswina, P., & Priadi, D. (2020). Development of Arrowroot (Maranta arundinacea L.) as Functional Food Based of Local Resource. In IOP Conference Series: Earth and Environmental Science (Vol. 439). Institute of Physics Publishing. https://doi.org/10.1088/1755-1315/439/1/012041

 

Pratiwi, T., Wibowo, E., & Wibowo, H. (2018). Daya Saing Usahatani Tebu terhadap Komoditas Eksisting di Wilayah Kerja Pabrik Gula Wonolangan Kabupaten Probolinggo Tahun 2018. Caraka Tani: Journal of Sustainable Agriculture, 33(1), 57-67. http://dx.doi.org/10.20961/carakatani.v33i1.19562

    1. Widodo, Kamardiani, D. R., & Pratiwi, D. F. (2020). Partnership between sugar company and small farmer on sugar cane farming in dry climate area of Dompu District, West Nusa Tenggara Province, Indonesia. In IOP Conference Series: Earth and Environmental Science (Vol. 423). Institute of Physics Publishing. https://doi.org/10.1088/1755-1315/423/1/012029

 

Barokah, U., Supardi, S., & Handayani, S. (2017). Dampak Konversi Lahan Pertanian terhadap Pendapatan Rumah Tangga Petani di Kabupaten Karanganyar. Caraka Tani: Journal of Sustainable Agriculture, 27(1), 93-99. http://dx.doi.org/10.20961/carakatani.v27i1.14362

    1. Mujiyo, Sumarno, Sudadi, & Murti, R. W. (2020). Assessment of soil degradation in Pitu District, Ngawi Regency. Journal of Degraded and Mining Lands Management, 7(2), 2049–2057. https://doi.org/10.15243/jdmlm.2020.072.2049

 

Minardi, S., Hartati, S., & Pardono, P. (2017). Upaya Perbaikan Status Kesuburan Lahan Sawah Terdegradasi dengan Penambahan Bahan Organik. Caraka Tani: Journal of Sustainable Agriculture, 27(2), 145-155. http://dx.doi.org/10.20961/carakatani.v27i2.14262

    1. Mujiyo, Sumarno, Sudadi, & Murti, R. W. (2020). Assessment of soil degradation in Pitu District, Ngawi Regency. Journal of Degraded and Mining Lands Management7(2), 2049–2057. https://doi.org/10.15243/jdmlm.2020.072.2049

 

Winarno, J. (2009). Kajian Kerusakan Lahan Sub Das Keduang di Gunung Kendeng di Desa Ngadipiro, Kecamatan Nguntoronadi, Kabupaten Wonogiri. Caraka Tani: Journal of Sustainable Agriculture, 24(1), 21-27. http://dx.doi.org/10.20961/carakatani.v24i1.14008

    1. Mujiyo, Sumarno, Sudadi, & Murti, R. W. (2020). Assessment of soil degradation in Pitu District, Ngawi Regency. Journal of Degraded and Mining Lands Management7(2), 2049–2057. https://doi.org/10.15243/jdmlm.2020.072.2049

 

Maryani, A. (2018). Efek Pemberian Decanter Solid terhadap Pertumbuhan Bibit Kelapa Sawit (Elaeis guineensis Jacq) dengan Media Tanah Bekas Lahan Tambang Batu Bara di Pembibitan Utama. Caraka Tani: Journal of Sustainable Agriculture, 33(1), 50-56. http://dx.doi.org/10.20961/carakatani.v33i1.19310 

    1. Mildaryani, W., Mujiyo, M., Dewi, W. S., & Poernomo, D. (2020). Isotopic tracing of phosphorus uptake in oil palm seedlings leaf axil using 32P labelled. International Journal on Advanced Science, Engineering and Information Technology, 10(1), 368–373. https://doi.org/10.18517/IJASEIT.10.1.11119