SCOPUS Citation Analysis

 

SCOPUS Citation Analysis
Source SCOPUS and alternative Source Scopus
Caraka Tani is cited at least 110 times at Scopus database 
Update October 17, 2021 11:00 AM GMT+7 | Published printed issues P-ISSN on web in 2017 since Vol. 16, No. 1, March 2001 | Activated open journal system since January 2018 | Published online issues E-ISSN since Vol. 33, No. 1, April 2018


Utami, R., Andriani, M. M., & Putri, Z. A. (2010). Kinetika Fermentasi Yoghurt Yang Diperkaya Ubi Jalar (Ipomea batatas). Caraka Tani: Journal of Sustainable Agriculture, 25(1), 50-55. https://doi.org/10.20961/carakatani.v25i1.15736

    1. Saidah, N., Nurhartadi, E., Nursiwi, A., Sari, A. M., & Utami, R. (2019). Characteristics stability of cheese whey-tomato juice fermented beverages with pectin and CMC addition. IOP Conference Series: Materials Science and Engineering, 633, 012008. https://doi.org/10.1088/1757-899x/633/1/012008


Anam, C., & Handayani, S. (2010). MI KERING WALUH (Cucurbita moschata) DENGAN ANTIOKSIDAN DAN PEWARNA ALAMI. Caraka Tani: Journal of Sustainable Agriculture, 25(1), 72-78. http://dx.doi.org/10.20961/carakatani.v25i1.15744

    1. Yulia, R., Yuslinaini, & Wildanawati. (2019). Calcium fortification of dried noodle substituted by jackfruit seed (Artocarpusheterophyllus) flour with broccoly (Brassica oleracea var.) pasta. Journal of Physics: Conference Series, 1232, 012048. https://doi.org/10.1088/1742-6596/1232/1/012048


Tampubolon, K., Purba, E., Hanafiah, D., & Basyuni, M. (2018). Sebaran Populasi dan Klasifikasi Resistensi Eleusine indica terhadap Glifosat pada Perkebunan Kelapa Sawit di Kabupaten Deli Serdang. Caraka Tani: Journal of Sustainable Agriculture, 33(2), 146-152. http://dx.doi.org/10.20961/carakatani.v33i2.24300

    1. Tampubolon, K., Purba, E., Basyuni, M., & Hanafiah, D. S. (2019). Glyphosate resistance of Eleusine indica populations from North Sumatra, Indonesia. Biodiversitas Journal of Biological Diversity, 20(7). https://doi.org/10.13057/BIODIV/D200717
    2. Tampubolon, K., Purba, E., Basyuni, M., & Hanafiah, D. S. (2019). Database of Eleusine indica from NCBI. IOP Conference Series: Earth and Environmental Science, 305(1), 012044. https://doi.org/10.1088/1755-1315/305/1/012044
    3. Satriawan, H., & Fuady, Z. (2019). Short communication: Analysis of weed vegetation in immature and mature oil palm plantations. Biodiversitas, 20(11), 2019, 3292-3298. https://doi.org/10.13057/biodiv/d201123 
    4. Tampubolon, K., Purba, E., Basyuni, M., & Hanafiah, D. S. (2019). Histological, physiological and agronomic characters of glyphosate-resistant Eleusine indica biotypes. International Journal of Agriculture and Biology, 22(6), 1636–1644. https://doi.org/10.17957/IJAB/15.1245
    5. Mildaryani, W., Mujiyo, M., Dewi, W. S., & Poernomo, D. (2020). Isotopic tracing of phosphorus uptake in oil palm seedlings leaf axil using 32P labelled. International Journal on Advanced Science, Engineering and Information Technology, 10(1), 368–373. https://doi.org/10.18517/IJASEIT.10.1.11119


Praseptiangga, D., Nabila, Y., & Muhammad, D. (2018). Kajian Tingkat Penerimaan Panelis pada Dark Chocolate Bar dengan Penambahan Bubuk Kayu Manis (Cinnamomum burmannii). Caraka Tani: Journal of Sustainable Agriculture, 33(1), 78-88. http://dx.doi.org/10.20961/carakatani.v33i1.19582

    1. Praseptiangga, D., Invicta, S. E., & Khasanah, L. U. (2019). Sensory and physicochemical characteristics of dark chocolate bar with addition of cinnamon (Cinnamomum burmannii) bark oleoresin microcapsule. Journal of Food Science and Technology. https://doi.org/10.1007/s13197-019-03901-8
    2. Handiati, Y. D., Praseptiangga, D., Manuhara, G. J., & Khasanah, L. U. (2019). Effects of Kaempferia galanga L. essential oil incorporation on sensory and physical properties of dark chocolate bar . IOP Conference Series: Materials Science and Engineering, 633, 012036. https://doi.org/10.1088/1757-899x/633/1/012036

    3. Yoriska, D. P., Praseptiangga, D., & Khasanah, L. U. (2019). Panelist acceptance level and characterization of physical and chemical properties on dark chocolate bar with addition of kaffir lime (Citrus hystrix DC.) leaf essential oil . IOP Conference Series: Materials Science and Engineering, 633, 012031. https://doi.org/10.1088/1757-899x/633/1/012031

    4. Praseptiangga, D., Zambrano, J. M. G., Sanjaya, A. P., & Muhammad, D. R. A. (2020). Challenges in the development of the cocoa and chocolate industry in Indonesia: A case study in Madiun, East Java. AIMS Agriculture and Food, 5(4), 920–937. https://doi.org/10.3934/agrfood.2020.4.920

    5. Asti, G. K., & Ekantari, N. (2020). Consumer PReferences for Dark Chocolate Products Fortified with Spirulina Platensis Using Analytical Hierarchy Process Method. E3S Web of Conferences, 147, 03021. https://doi.org/10.1051/e3sconf/202014703021

    6. Praseptiangga, D., Qomaruzzaman, A. R., & Manuhara, G. J. (2021). The Effect of Clove Leaves Essential Oil Addition on Physicochemical and Sensory Characteristics of Milk Chocolate Bar. International Journal on Advanced Science, Engineering and Information Technology, 11(1), 165–171. https://doi.org/10.18517/ijaseit.11.1.12664


Sudiyono, S., & Handayanta, E. (2010). STUDI POTENSI TEMPAT PEMBUANGAN AKHIR (TPA) SAMPAH “PUTRI CEMPO” SURAKARTA SEBAGAI SUMBER PAKAN SAPI POTONG. Caraka Tani: Journal of Sustainable Agriculture, 25(1), 95-100. http://dx.doi.org/10.20961/carakatani.v25i1.15750

    1. Ako, A., Utamy, R. F., Nompo, S., Khaerani, P. I., Sema, Rahmawati, & Hasan, S. (2019). Heavy Metal Contents in Beef Cattle Grazing in Landfill of Makassar City, Indonesia. OnLine Journal of Biological Sciences, 19(1), 46–50. https://doi.org/10.3844/ojbsci.2019.46.50 


Ratri, A., Pujiasmanto, B., & Yunus, A. (2015). EFEK NAUNGAN DAN CEKAMAN AIR TERHADAP PERTUMBUHAN DAN HASIL KUNYIT DI KISMANTORO, WONOGIRI. Caraka Tani: Journal of Sustainable Agriculture, 30(1), 1-6. http://dx.doi.org/10.20961/carakatani.v30i1.11826

    1. Oktafani, M. B. et al. (2018). Performance of Arrowroot (Marantha arundinacea) in various light intensities. IOP Conf. Ser.: Earth Environ. Sci. 142 012048. https://doi.org/10.1088/1755-1315/142/1/012048


Anam, C., & Handayani, S. (2010). MI KERING WALUH (Cucurbita moschata) DENGAN ANTIOKSIDAN DAN PEWARNA ALAMI. Caraka Tani: Journal of Sustainable Agriculture, 25(1), 72-78. http://dx.doi.org/10.20961/carakatani.v25i1.15744

    1. Ambarsari, I., et al. (2018). The effect of cassava and corn flour utilization on the physicochemical characteristics of cassava leaves snack. IOP Conf. Ser.: Earth Environ. Sci. 102 012046. https://doi.org/10.1088/1755-1315/102/1/012046


Zahroh, S., Utami, R., & Manuhara, G. (2016). PENGGUNAAN KERTAS AKTIF BERBASIS OLEORESIN AMPAS JAHE EMPRIT (Zingiber officinale var. amarum) TERHADAP KUALITAS BUAH STROBERI (Fragaria x ananassa) SELAMA PENYIMPANAN. Caraka Tani: Journal of Sustainable Agriculture, 31(1), 59-70. http://dx.doi.org/10.20961/carakatani.v31i1.11946

    1. Suwanti, D. et al. (2018). The effect of packaging methods (paper, active paper, and edible coating) on the characteristic of papaya MJ9 in ambient temperature storage. IOP Conf. Ser.: Earth Environ. Sci. 102 012087. https://doi.org/10.1088/1755-1315/102/1/012087


Yuniastuti, E., Praswanto, P., & Harminingsih, I. (2010). PENGARUH KONSENTRASI BAP TERHADAP MULTIPLIKASI TUNAS ANTHURIUM (Anthurium andraeanum Linden) PADA BEBERAPA MEDIA DASAR SECARA IN VITRO. Caraka Tani: Journal of Sustainable Agriculture, 25(1), 1-8. http://dx.doi.org/10.20961/carakatani.v25i1.15476

    1. Jaime A. Teixeira da Silva, Judit Dobránszki, Budi Winarto, Songjun Zeng. (2015). Anthurium in vitro: A review. Scientia Horticulturae, 186: 266-298. https://doi.org/10.1016/j.scienta.2014.11.024.
    2. Bidhari, L. A., et al. (2018). Effect of utilization of tomato extract and foliar fertilizer as media on shoots multiplication of banana cv Ambon in vitro. IOP Conf. Ser.: Earth Environ. Sci. 142 012046. https://doi.org/10.1088/1755-1315/142/1/012046
    3. Rudiyanto, Purwito, A., Efendi, D., & Ermayanti, T. M. (2021). Growth response of four accessions of Moringa oleifera Linn shoots cultured on various basic media. IOP Conference Series: Earth and Environmental Science, 741(1), 012054. https://doi.org/10.1088/1755-1315/741/1/012054

 

Sundari, S., & Katamso, K. (2017). ANALISIS PENDAPATAN PETERNAK SAPI PERAH LOKAL DAN EKS-IMPOR ANGGOTA KOPERASI WARGA MULYA DI KABUPATEN SLEMAN YOGYAKARTA. Caraka Tani: Journal of Sustainable Agriculture, 25(2), 19-26. http://dx.doi.org/10.20961/carakatani.v25i2.14054

    1. Haloho, R., Santoso, S., Marzuki, S., Roessali, W., & Setiadi, A. (2013). Profit Function Analysis of Dairy Cattle Farming in Getasan and West Ungaran Districts, Semarang Regency. Journal of the Indonesian Tropical Animal Agriculture, 38(2), 116-122. doi:http://dx.doi.org/10.14710/jitaa.38.2.116-122

 

Purnomo, D., Harjoko, D., & Sulistyo, T. (2016). BUDIDAYA CABAI RAWIT SISTEM HIDROPONIK SUBSTRAT DENGAN VARIASI MEDIA DAN NUTRISI. Caraka Tani: Journal of Sustainable Agriculture, 31(2), 129-136. http://dx.doi.org/10.20961/carakatani.v31i2.11996

    1. Alimuddin, et al. (2018). Analysis of Chilli Plant Physiology Conventional System, Green House Hydroponic Utilization System Using Fuzzy Logic IOP Conf. Ser.: Mater. Sci. Eng. 434 012219. doi:https://doi.org/10.1088/1757-899X/434/1/012219
    2. Sholichah, L., Yamin, M., Ginanjar, R., & Meilisza, N. (2020).  Anubias (Anubias sp.) propagation trough hydroponic culture technique. Journal of Physics: Conference Series, 1422, 012024. https://doi.org/10.1088/1742-6596/1422/1/012024

    3. Taofik, A., Frasetya, B., Nugraha, R., & Sudrajat, A. (2019). The effects of subtrat composition on the growth of Brassica oleraceae Var. Achepala with drip hydroponic. In Journal of Physics: Conference Series (Vol. 1402). Institute of Physics Publishing. https://doi.org/10.1088/1742-6596/1402/3/033031

    4. Prasetyatama, Y. D., Ngadisih, Maftukhah, R., Masithoh, R. E., Karyadi, J. N. W., & Soetiarso, L. (2021). The relationship between soil nitrate distribution and growth rate of Capsicum frutescens in subsurface flow constructed wetland integrated with household septic tank. IOP Conference Series: Earth and Environmental Science, 653(1), 012024. https://doi.org/10.1088/1755-1315/653/1/012024

 

Ratriyanto, A. (2018). Pola Produksi Telur Puyuh yang Diberi Ransum Disuplementasi Betain dan Metionin. Caraka Tani: Journal of Sustainable Agriculture, 33(1), 1-7. http://dx.doi.org/10.20961/carakatani.v33i1.19354

    1. Ratriyanto, A., et al. (2018). Egg production pattern of quails given diets containing different energy and protein contents. AIP Conference Proceedings. 2014 20011. doi:https://doi.org/10.1063/1.5054415
    2. Ratriyanto, A., Amirullah, Y. H., Prastowo, S., & Widyas, N. (2019).  Predicting yolk and albumen weight using egg weight of quails (Coturnix coturnix japonica) fed diet supplemented with betaine . IOP Conference Series: Materials Science and Engineering, 633, 012018. https://doi.org/10.1088/1757-899x/633/1/012018
    3. Ratriyanto, A., Nurcahyo, S., Prastowo, S., & Widyas, N. (2019). Validating Egg Component Proportions in Quail Receiving Methionine Supplementation. IOP Conference Series: Earth and Environmental Science, 372, 012015. https://doi.org/10.1088/1755-1315/372/1/012015
    4. Ratriyanto, A., Rosyidi, F., Prastowo, S., & Widyas, N. (2019). Egg production trajectories of quails fed moderate energy and protein levels supplemented with digestibility enhancer. IOP Conference Series: Earth and Environmental Science, 387, 012003. https://doi.org/10.1088/1755-1315/387/1/012003
    5. Ratriyanto, A., Prastowo, S., Widyas, N., Huda, C., Masykur, A., & Pradista, L. A. (2021). Employing logistic model to predict the egg production of quails receiving digestibility enhancer supplementation. IOP Conference Series: Earth and Environmental Science, 637, 012073. https://doi.org/10.1088/1755-1315/637/1/012073
    6. Ratriyanto, A., Prastowo, S., & Widyas, N. (2021) The effect of activated silicon dioxide and betaine supplementation on quails’ growth and productivity. Veterinary World, 14(8), 2009-2015. https://doi.org/10.14202/vetworld.2021.2009-2015

 

Mujiyo, M., Widijanto, H., Herawati, A., Rochman, F., & Rafirman, R. (2017). POTENSI LAHAN UNTUK BUDIDAYA PISANG DI KECAMATAN JENAWI KARANGANYAR. Caraka Tani: Journal of Sustainable Agriculture, 32(2), 142-148. http://dx.doi.org/10.20961/carakatani.v32i2.17020
    1. Herawati, A., et al. (2018). Land conservation on banana cultivation based on erosion risks level at Jenawi District-Karanganyar, Indonesia. IOP Conf. Ser.: Earth Environ. Sci. 200 012014. doi:https://doi.org/10.1088/1755-1315/200/1/012014
    2. Riptanti, E. W., Masyhuri, M., Irham, I., Suryantini, A., & Mujiyo, M. (2018). The development of leading food commodities based on local wisdom in food-insecure area in east nusa tenggara province, indonesia. Applied Ecology and Environmental Research, 16(6), 7867-7882. doi:10.15666/aeer/1606_78677882
    3. Mujiyo, M., Suntoro, S., Tyas, R. P., Herawati, A., & Widijanto, H. (2020). Mapping soil quality in various land uses as a basis for soil management in Wonogiri, Indonesia. Journal of Settlements and Spatial Planning11(2), 127–135. https://doi.org/10.24193/JSSP.2020.2.06
    4. Herawati, A., Rahayu, Herdiansyah, G., Supriyadi, & Wijayanti, R. (2021). The impact of climate change on land suitability and cocoa productivity in Tulakan District, Pacitan Regency. IOP Conference Series: Earth and Environmental Science, 824(1), 012028. https://doi.org/10.1088/1755-1315/824/1/012028

 

Catur, T.B., Purwanto, J., Fajarningsih, R.U., Ani, S.W. (2010). The Impact of Conversion of Agricultural Land Function to Non-Agriculture Sector on Rice Availability in Klaten District of Central Java Province. Caraka Tani: Journal of Sustainable Agriculture, 25(1), 38-42. http://dx.doi.org/10.20961/carakatani.v25i1.15732

    1. Wesli. (2018). The effect of population growth and economic factor to conversion function of agricultural land supply chain in north aceh district. International Journal of Supply Chain Management, 7(6), 600-607. Retrieved from www.scopus.com

  

Yudhistira, B., Andriani, M., & Utami, R. (2018). Karakterisasi: Limbah Cair Industri Tahu dengan Koagulan yang Berbeda (Asam Asetat dan Kalsium Sulfat). Caraka Tani: Journal of Sustainable Agriculture, 31(2), 137-145. http://dx.doi.org/10.20961/carakatani.v31i2.11998

  1. Putri, S.L., Marbun, C.V., & Utama, G.L. (2019). The Potential of Urban Organic Waste Utilization as Neo Carbon Food. IOP Conference Series: Earth and Environmental Science, 396, 012007. https://doi.org/10.1088/1755-1315/396/1/012007
  2. Khairiza, M. R., Maulina, R., Febriana, T. A., Utami, T. S., Arbianti, R., & Hermansyah, H. (2020). Performance improvement of seawater desalination system using stacked microbial desalination cell method and activated carbon coating on cathode with tofu industrial wastewater as substrate. INTERNATIONAL CONFERENCE ON TRENDS IN MATERIAL SCIENCE AND INVENTIVE MATERIALS: ICTMIM 2020, 2259, 040015. https://doi.org/10.1063/5.0021051
  3. Sardi, Sriyono, E., Bhakty, T. E., & Hayininda, G. A. (2021). The Effectiveness of the Use of Tripikon-S in Tofu İndustry Wastewater Treatment. In Lecture Notes in Civil Engineering (6th International C…, Vol. 132, pp. 180–186). Springer Nature. https://doi.org/10.1007/978-981-33-6311-3_21

 

Tirani, Pranoto, Y. S., & Moelyo, H. (2018). Kontribusi Sektor Pertanian berdasarkan Keunggulan Wilayah di Kabupaten Bangka. Caraka Tani: Journal of Sustainable Agriculture, 33(1), 42-49. https://doi.org/10.20961/carakatani.v33i1.19662

    1. Hadanu, R., & Lomo, C. P. (2019). Organoleptic test analysis and effect of liquid smoke concentration on smoked fish. IOP Conference Series: Earth and Environmental Science, 382, 012017. https://doi.org/10.1088/1755-1315/382/1/012017

 

Rahayu, R., Ariyanto, D., Komariah, K., Hartati, S., Syamsiyah, J., & Dewi, W. (2014). Dampak Erupsi Gunung Merapi terhadap Lahan dan Upaya-Upaya Pemulihannya. Caraka Tani: Journal of Sustainable Agriculture, 29(1), 61-72. http://dx.doi.org/10.20961/carakatani.v29i1.13320 

    1. Aisyah, N., Rifai, H., Maisonneuve, C. B. D. La, Oalmann, J., Forni, F., Eisele, S., … Putra, R. (2020). Scanning electron microscope (SEM) imaging and analysis of magnetic minerals of lake Diatas peatland section DD REP B 693. In Journal of Physics: Conference Series (Vol. 1481). Institute of Physics Publishing. https://doi.org/10.1088/1742-6596/1481/1/012025

    2. Widiyanti, E., Karsidi, R., Wijaya, M., & Utari, P. (2020). Information needs and behaviour on climate change for sustainable farming among farmers. In IOP Conference Series: Earth and Environmental Science (Vol. 423). Institute of Physics Publishing. https://doi.org/10.1088/1755-1315/423/1/012024

    3. Tohani, E., & Wibawa, L. (2019). The role of social capital in disaster management of disaster vulnerable village community on the merapi eruption. Cakrawala Pendidikan, 38(3), 527–539. https://doi.org/10.21831/cp.v38i2.21821

    4. Ishaq, R. M., Saputra, D. D., Sari, R. R., Suprayogo, D., Widianto, Prayogo, C., & Hairiah, K. (2020). Turning volcanic ash into fertile soil: Farmers’ options in coffee agroforestry after the 2014 mount kelud eruption. Agrivita, 42(1), 78–91. https://doi.org/10.17503/agrivita.v42i1.2494

    5. Ikhsan, J., Kurniati, R., Harsanto, P., & Nursetiawan. (2020). Analysis of sediment transport on the upstream code river, Indonesia. Civil Engineering and Architecture, 8(4), 475–482. https://doi.org/10.13189/cea.2020.080410
    6. Budiyanto, G. (2021). Land Use Planning for Disaster-Prone Areas in Southern Region of Mount Merapi. AGRIVITA Journal of Agricultural Science, 43(1), 1–12. https://doi.org/10.17503/agrivita.v1i1.2774

    7. Aji, A., Benardi, A. I., Setyaningsih, W., & P Yohanes, K. D. I. A. (2021). Study of the merapi volcano eruption and the impact on community agricultural landuse in sleman regency. IOP Conference Series: Earth and Environmental Science, 683(1), 012137. https://doi.org/10.1088/1755-1315/683/1/012137

    8. Sari, J. A. K., & Kusumandari, A. (2021). The influence of Mount Merapi eruption on the water balance in Kali Kuning sub-watershed. IOP Conference Series: Earth and Environmental Science, 694(1), 012061. https://doi.org/10.1088/1755-1315/694/1/012061

    9. Rozaki, Z., Rahmawati, N., Wijaya, O., Khoir, I. A., Senge, M., & Kamarudin, M. F. (2021). Perception of agroforestry adopter and non-adopter on volcano risk and hazard: a case in Mt. Merapi, Java, Indonesia. Biodiversitas Journal of Biological Diversity, 22(9), 3829–3837. https://doi.org/10.13057/biodiv/d220928

 
Rusdiyana, E. (2017). Peran Pasar Lelang dalam Pemasaran Cabai di Kelompok Tani Lahan Pasir Pantai Kulon Progo, Yogyakarta. Caraka Tani: Journal of Sustainable Agriculture, 32(1), 1-8. http://dx.doi.org/10.20961/carakatani.v32i1.14666
    1. Nurlaela, S., Hariadi, S. S., & Raya, A. B. (2020). The role of young farmers group in new media utilization for young horticultural agripreneurs in yogyakarta special region, indonesia. Humanities and Social Sciences Reviews, 8(3), 518–526. https://doi.org/10.18510/hssr.2020.8356

 

Notosandjojo, Y., & Sulandjari, S. (2017). Efektivitas Jenis Polinator dan Asupan Hara terhadap Hasil Biji dan Umbi Bawang Merah (Alium cepa L.). Caraka Tani: Journal of Sustainable Agriculture, 27(2), 174-181. http://dx.doi.org/10.20961/carakatani.v27i2.14270

    1. Devy, N. F., Setiyani, R., Hardiyanto, & Puspitasari. (2020). Performance of shallot (Allium cepa var. ascalonicum) derived from true seed under a dry condition area. In IOP Conference Series: Earth and Environmental Science (Vol. 458). Institute of Physics Publishing. https://doi.org/10.1088/1755-1315/458/1/012008

    2. Syamsiyah, J., Rahayu, Herawati, A., & Binafsihi, W. (2020). Study of levels water salinity on the growth of varieties of shallots (Allium ascalonicum L) in Alfisols. In IOP Conference Series: Earth and Environmental Science (Vol. 423). Institute of Physics Publishing. https://doi.org/10.1088/1755-1315/423/1/012065

 

Pradika, V., Masykuri, M., & Supriyadi, S. (2019). Farmer Awareness to the Dangers of Heavy Metal Cadmium (Cd) Pollution due to Over-Fertilization in Sragen Regency Central Java. Caraka Tani: Journal of Sustainable Agriculture, 34(1), 76-85. http://dx.doi.org/10.20961/carakatani.v34i1.27222

    1. Susanti, R., Widiyastuti, K., Yuniastuti, A., & Fibriana, F. (2020). Feed and Water Management May Influence the Heavy Metal Contamination in Domestic Ducks from Central Java, Indonesia. Water, Air, and Soil Pollution, 231(4). https://doi.org/10.1007/s11270-020-04559-1 
    2. Pungky Ferina, M. M. A., Rosariastuti, R., & Sih Dewi, W. (2020). Cadmium mapping and contamination potential on different paddy field managements in Sragen Regency, Indonesia. Journal of Degraded and Mining Lands Management, 8(1), 2513–2524. https://doi.org/10.15243/JDMLM.2020.081.2513

 

Rohman, A., & Maharani, A. (2017). Proyeksi Kebutuhan Konsumsi Pangan Beras di Daerah Istimewa Yogyakarta. Caraka Tani: Journal of Sustainable Agriculture, 32(1), 29-34. http://dx.doi.org/10.20961/carakatani.v32i1.12144

    1. Fauziyanti, N. U., Alfana, M. A. F., & Putri, R. F. (2020). A projection production and consumption of food crops in Bali Province towards 2021-2025. In IOP Conference Series: Earth and Environmental Science (Vol. 451). Institute of Physics Publishing. https://doi.org/10.1088/1755-1315/451/1/012037

    2. Aryawati, S. A. N., Kamandalu, A. A. N. B., Suastika, I. B. K., & Sari, A. R. K. (2021). Agronomy Performance and Increasing of Rice Income by Integrated Crops Management (ICM) Assistance to Support Sustainable Agriculture in Bali Province. IOP Conference Series: Earth and Environmental Science, 752(1), 012048. https://doi.org/10.1088/1755-1315/752/1/012048

 
Lathifah, M., Supriyono, S., & Mujiyo, M. (2017). Respon Garut terhadap Jumlah Benih dan Dosis Pupuk Organik. Caraka Tani: Journal of Sustainable Agriculture, 32(2), 101-107. http://dx.doi.org/10.20961/carakatani.v32i2.14450
    1. Deswina, P., & Priadi, D. (2020). Development of Arrowroot (Maranta arundinacea L.) as Functional Food Based of Local Resource. In IOP Conference Series: Earth and Environmental Science (Vol. 439). Institute of Physics Publishing. https://doi.org/10.1088/1755-1315/439/1/012041

 

Pratiwi, T., Wibowo, E., & Wibowo, H. (2018). Daya Saing Usahatani Tebu terhadap Komoditas Eksisting di Wilayah Kerja Pabrik Gula Wonolangan Kabupaten Probolinggo Tahun 2018. Caraka Tani: Journal of Sustainable Agriculture, 33(1), 57-67. http://dx.doi.org/10.20961/carakatani.v33i1.19562

    1. Widodo, Kamardiani, D. R., & Pratiwi, D. F. (2020). Partnership between sugar company and small farmer on sugar cane farming in dry climate area of Dompu District, West Nusa Tenggara Province, Indonesia. In IOP Conference Series: Earth and Environmental Science (Vol. 423). Institute of Physics Publishing. https://doi.org/10.1088/1755-1315/423/1/012029

 

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Yuniastuti, E., Nandariyah, N., & Bukka, S. (2018). Karakterisasi Durian (Durio zibenthinus) Ngrambe di Jawa Timur, Indonesia. Caraka Tani: Journal of Sustainable Agriculture, 33(2), 136-145. http://dx.doi.org/10.20961/carakatani.v33i2.19610

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Listyana, N. H. (2018). Analisis Keterkaitan Produksi Kunyit di Indonesia dan Faktor-Faktor yang Mempengaruhinya. Caraka Tani: Journal of Sustainable Agriculture, 33(2), 106–114. https://doi.org/10.20961/carakatani.v33i2.20782

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Soesanto, L., Mugiastuti, E., & Manan, A. (2020). The Potensial of Fusarium sp. and Chaetomium sp. as Biological Control Agents of Five Broad-Leaf Weeds. Caraka Tani: Journal of Sustainable Agriculture, 35(2), 299–307. https://doi.org/10.20961/carakatani.v35i2.35713

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Sasaqi, D., Pranoto, P., & Setyono, P. (2019). Estimation of Water Losses Through Evapotranspiration of Water Hyacinth (Eichhornia crassipes). Caraka Tani: Journal of Sustainable Agriculture, 34(1), 86–100. https://doi.org/10.20961/carakatani.v34i1.28214

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    1. Ünay, A., Sabanci, İ., & Çinar, V. M. (2021). The Effect of Maize (Zea mays L.) / Soybean (Glycine max (L.) Merr.) Intercropping and Biofertilizer (Azotobacter) on Yield, Leaf Area Index and Land Equivalent Ratio. Tarım Bilimleri Dergisi, 27(1), 76–82. https://doi.org/10.15832/ankutbd.572495

       

Zebua, D. D. N., Priyanto, S. H., & Sunaryanto, L. T. (2019). An Analysis of Wheat Farming: Calculations and Perceptions. Caraka Tani: Journal of Sustainable Agriculture, 34(2), 200–212. https://doi.org/10.20961/carakatani.v34i2.28862

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Elizani, P., & Sulistyaningsih, E. (2019). The Correlation and Regression Analysis of The Growth and Physiological Parameters: How Paclobutrazol Increases Bulb Yield on Three Cultivars of True Shallot Seed. Caraka Tani: Journal of Sustainable Agriculture, 34(2), 128–139. https://doi.org/10.20961/carakatani.v34i2.29148

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Tarigan, P. L., Tohari, T., & Suryanto, P. (2019). Physiological Response of Upland Rice Varieties to Furrow with Organic Matter on Agroforestry System with Kayu Putih (Melaleuca leucadendra L.). Caraka Tani: Journal of Sustainable Agriculture, 34(2), 223–231. https://doi.org/10.20961/carakatani.v34i2.29786
    1. Juliarti, A., Wijayanto, N., Mansur, I., & Trikoesoemaningtyas. (2021). The Growth of Lemongrass (Cymbopogon nardus (L.) RENDLE) in Agroforestry and Monoculture System on Post-Coal Mining Revegetation Land. Jurnal Manajemen Hutan Tropika, 27(1), 15–23. https://doi.org/10.7226/jtfm.27.1.15
 

Benti, F., & Abara, M. (2019). Trend Analyses of Temperature and Rainfall and Their Response to Global CO2 Emission in Masha, Southern Ethiopia. Caraka Tani: Journal of Sustainable Agriculture, 34(1), 67–75. https://doi.org/10.20961/carakatani.v34i1.28022

    1. Belay, A., Demissie, T., Recha, J. W., Oludhe, C., Osano, P. M., Olaka, L. A., Solomon, D., & Berhane, Z. (2021). Analysis of Climate Variability and Trends in Southern Ethiopia. Climate 2021, Vol. 9, Page 96, 9(6), 96. https://doi.org/10.3390/CLI9060096
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Hartati, S., Budiyono, A., & Cahyono, O. (2016). PENGARUH NAA DAN BAP TERHADAP PERTUMBUHAN SUBKULTUR ANGGREK HASIL PERSILANGAN Dendrobium biggibum X Dendrobium liniale. Caraka Tani: Journal of Sustainable Agriculture, 31(1), 33–37. https://doi.org/10.20961/carakatani.v31i1.11938
    1. Wirajagat, G. C., Febryanti, N. L. P. K., Puspitasari, F., Sundari, D., Gutierrez-Marcos, J., & Semiarti, E. (2021). Detection of  AtRKD4  Protein During Induction of Somatic Embryogenesis in  Dendrobium lineale  Rolfe Transgenic Orchids Carrying  35S::GR::AtRKD4. Journal of Tropical Biodiversity and Biotechnology, 6(2), 61783. https://doi.org/10.22146/JTBB.61783
 
Irawan, W., & Putra, E. (2020). The Effect of Potassium Addition on Oil Palm (Elaeis guineensis Jacq.) Roots Anatomic Properties under Drought Stress. Caraka Tani: Journal of Sustainable Agriculture, 35(1), 54-65. http://dx.doi.org/10.20961/carakatani.v35i1.32578
    1. Putra, E. T. S., Purwanto, B. H., Wulandari, C., & Alam, T. (2021). Metabolic activities of eight oil palm progenies grown under aluminum toxicity. Biodiversitas Journal of Biological Diversity, 22(8), 3146-3155. https://doi.org/10.13057/biodiv/d220808
 
Putra, S., Putra, E., & Widada, J. (2020). The Effects of Types of Manure and Mycorrhizal Applications on Sandy Soils on the Growth and Yield of Curly Red Chili (Capsicum annum L.). Caraka Tani: Journal of Sustainable Agriculture, 35(2), 258-267. http://dx.doi.org/10.20961/carakatani.v35i2.34971 
    1. Herawati, A., Syamsiyah, J., Mujiyo, M., Rochmadtulloh, M., Susila, A., & Romadhon, M. (2021). Mycorrhizae and a soil ameliorant on improving the characteristics of sandy soil. SAINS TANAH - Journal of Soil Science and Agroclimatology, 18(1), 73-80. http://dx.doi.org/10.20961/stjssa.v18i1.43697 
    2. Aji, O. R., Utami, I., & Cahyanti, C. (2021). Abundance of Associated Arbuscular Mycorrhizal Fungi with Pioneer Plants in Affected Area by Mount Merapi Eruption. Jurnal Manajemen Hutan Tropika, 27(2), 100–109. https://doi.org/10.7226/jtfm.27.2.100
 
Samanhudi, Yunus, A., & Pujiasmanto, B. (2018). Budidaya Organik Kunyit pada Kluster Biofarmaka Kabupaten Karanganyar. Caraka Tani: Journal of Sustainable Agriculture, 33(1), 34-41. http://dx.doi.org/10.20961/carakatani.v33i1.19112 
    1. Samanhudi, Harsono, P., Handayanta, E., Hartanto, R., Yunus, A., & Prabawati, K. (2021). Effects of manure types on the growth and yield of sweet sorghum (Sorghum bicolor L.) in dryland. IOP Conference Series: Earth and Environmental Science, 807, 042067. https://doi.org/10.1088/1755-1315/807/4/042067
 
Putri, A. H., Haryanto, E. T., & Purnomo, D. (2015). Optimalisasi Kultur Jaringan Bawang Putih dengan Variasi Konsentrasi Ekstrak Ragi. Caraka Tani: Journal of Sustainable Agriculture, 30(1), 30–32. https://doi.org/10.20961/carakatani.v30i1.11844
    1. Triharyanto, E., Putri, G. F. A., Sulandjari, & Muliawati, E. S. (2021). The yield potency of various types of garlic planting materials. IOP Conference Series: Earth and Environmental Science, 824(1), 012062. https://doi.org/10.1088/1755-1315/824/1/012062
 
Solikhatun, I., Maridi, M., & Budiastuti, M. T. S. (2020). Analysis of Vegetation and Community Attitude as the Reforestation Efforts at Greenbelt Area of Multipurpose Reservoir of Wonogiri. Caraka Tani: Journal of Sustainable Agriculture, 35(2), 228–238. https://doi.org/10.20961/carakatani.v35i2.34616
    1. Yuliantoro, D., Budiastuti, M. T. S., & Mujiyo. (2021). Analysis of vegetation in recharge area as climate change mitigation for conserving water springs in Keduang Sub-Watershed. IOP Conference Series: Earth and Environmental Science, 824(1), 012007. https://doi.org/10.1088/1755-1315/824/1/012007
 
Oluwatobi, A. S., & Olorunmaiye, K. S. (2021). Abundance and Diversity Index of Weeds in Oil Palm and Vegetable Intercropping in Rainforest Zone of Nigeria. Caraka Tani: Journal of Sustainable Agriculture, 36(2), 227–237. https://doi.org/10.20961/carakatani.v36i2.48098
    1. Yuliantoro, D., Budiastuti, M. T. S., & Mujiyo. (2021). Analysis of vegetation in recharge area as climate change mitigation for conserving water springs in Keduang Sub-Watershed. IOP Conference Series: Earth and Environmental Science824(1), 012007. https://doi.org/10.1088/1755-1315/824/1/012007
 
Hadiwiyono, H., Sari, K., & Poromarto, S. H. (2020). Yields Losses Caused by Basal Plate Rot (Fusarium oxysporum f.sp. cepae) in Some Shallot Varieties. Caraka Tani: Journal of Sustainable Agriculture, 35(2), 250–257. https://doi.org/10.20961/carakatani.v35i2.26916
    1. Supyani, Poromarto, S., Supriyadi, & Hadiwiyono. (2021). Moler Disease of Shallot in the Last Three Years at Brebes Central Java: The Intensity and Resulting Yields Losses is Increasing. IOP Conference Series: Earth and Environmental Science, 810(1), 012004. https://doi.org/10.1088/1755-1315/810/1/012004
 
Adileksana, C., Yudono, P., Purwanto, B., & Wijoyo, R. (2020). The Growth Performance of Oil Palm Seedlings in Pre-Nursery and Main Nursery Stages as a Response to the Substitution of NPK Compound Fertilizer and Organic Fertilizer. Caraka Tani: Journal of Sustainable Agriculture, 35(1), 89–97.  http://dx.doi.org/10.20961/carakatani.v35i1.33884
    1. Parveez, G. K. A., Tarmizi, A. H. A., Sundram, S., Loh, S. K., Ong-Abdullah, M., Palam, K. D. P., Salleh, K. M., Ishak, S. M., & Idris, Z. (2021). oil palm economic performance in Malaysia and R&D progress in 2020. Journal of Oil Palm Research, 33(2), 181–214. https://doi.org/10.21894/jopr.2021.0026

 
Hadiwiyono, H., Sari, K., & Poromarto, S. (2020). Yields Losses Caused by Basal Plate Rot (Fusarium oxysporum f.sp. cepae) in Some Shallot Varieties. Caraka Tani: Journal of Sustainable Agriculture, 35(2), 250–257. http://dx.doi.org/10.20961/carakatani.v35i2.26916
    1. Putra, R. E., Ramadan, D. B., Adin, A., Kinasih, I., & Oktaviani, I. (2021). True Shallot (Allium cepa var ascalonicum) Seed Production during Off Season. BIOTROPIA, 28(2), 102–108. https://doi.org/10.11598/btb.0.0.0.1079
 
Majiid, R., Sutrisno, J., & Barokah, U. (2020). Measuring the Satisfaction Levels of Customers of Fresh Vegetables towards the Marketing Mix in Traditional Markets in Sukoharjo Regency, Indonesia. Caraka Tani: Journal of Sustainable Agriculture, 35(1), 117-125. http://dx.doi.org/10.20961/carakatani.v35i1.34476
    1. Deanova, A. K., Pristiawati, C. M., Aprilia, D., Solikah, I., Nurcahyati, M., Liza, N., Himawan, W., Partasasmita, R., & Setyawan, A. D. (2021). The diversity of edible plants traded in Ir. Soekarno Market, a traditional market in Sukoharjo District, Indonesia. Biodiversitas Journal of Biological Diversity, 22(9), 4095–4105. https://doi.org/10.13057/biodiv/d220958
 
Rahmanto, F., Purnomo, E., & Kasiwi, A. (2020). Food Diversification: Strengthening Strategic Efforts to Reduce Social Inequality through Sustainable Food Security Development in Indonesia. Caraka Tani: Journal of Sustainable Agriculture, 36(1), 33–44. http://dx.doi.org/10.20961/carakatani.v36i1.41202
    1. Kurnaedi, D., Purnomo, E. P., Salsabila, L., Setiawan, D., Fathani, A. T., & Agustiyara. (2021). Strengthening Food Security during the Covid-19 Pandemic: Case Study in Temanggung District, Central Java Province, Indonesia. IOP Conference Series: Earth and Environmental Science, 837, 171581. https://doi.org/10.1088/1755-1315/837/1/012005

Yuniastuti, E., Sukaya, S., Dewi, L., & Delfianti, M. (2020). The Characterization of Black Pigeon Pea (Cajanus cajan) in Gunungkidul, Yogyakarta. Caraka Tani: Journal of Sustainable Agriculture, 35(1), 78–88. http://dx.doi.org/10.20961/carakatani.v35i1.28400
    1. Handayani, E., Parjanto, Cahyani, V. R., & Nandariyah. (2021). Diversity of Morphologically Vegetative Characters of Kepel (Stelechocarpus burahol): Study in Yogyakarta Palace Region, Indonesia. International Journal on Advanced Science, Engineering and Information Technology, 11(4), 1633–1641. https://doi.org/10.18517/ijaseit.11.4.15938