Prospect for Vegetative Bulbs Productions and Enlargement of Rose Onion (Allium cepa L.) Via Agro-Physiological Optimization in Tropical Climate
Abstract
Keywords
Full Text:
PDFReferences
Alves, C. M. L., Chang, H.-Y., Tong, C. B. S., Rohwer, C. L., Avalos, L., & Vickers, Z. M. (2022). Artificial shading can adversely affect heat-tolerant lettuce growth and taste, with concomitant changes in gene expression. Journal of the American Society for Horticultural Science, 147(1), 45–52. https://doi.org/10.21273/JASHS05124-21
Atif, M. J., Ahanger, M. A., Amin, B., Ghani, M. I., Ali, M., & Cheng, Z. (2020). Mechanism of Allium crops bulb enlargement in response to photoperiod: A review. International Journal of Molecular Sciences, 21(4), 1325. https://doi.org/10.3390/ijms21041325
Azeem, M. T., Tahir, M. T., Ilyas, S., Parveen, S., & Badar, H. (2024). Assessment of consumer segmentation and value preferences for onion in Pakistan. Journal of Economic Impact, 6(3), 278–285. https://doi.org/10.52223/econimpact.2024.6313
Benedetto, A. D., Galmarini, C., & Tognetti, J. (2020). Differential growth response of green and variegated Ficus benjamina to exogenous cytokinin and shade. Ornamental Horticulture, 26(2), 259–276. https://doi.org/10.1590/2447-536X.v26i2.2089
Bennett, E., Roberts, J. A., & Wagstaff, C. (2012). Manipulating resource allocation in plants. Journal of Experimental Botany, 63(9), 3391–3400. https://doi.org/10.1093/jxb/err442
Berni, R., Romi, M., Cantini, C., Hausman, J. F., Guerriero, G., & Cai, G. (2019). Functional molecules in locally-adapted crops: The case study of tomatoes, onions, and sweet cherry fruits from Tuscany in Italy. Frontiers in Plant Science, 9, 1983. https://doi.org/10.3389/fpls.2018.01983
Bhatt, R., Misra, L. P., Vandana, & Tiwari, H. (2002). Growth and biomass production in tropical range grasses and legumes under light stress environment. Indian Journal of Plant Physiology, 7, 349–353. Retrieved from https://www.cabidigitallibrary.org/doi/full/10.5555/20033024233
Brewster, J. L., & Salter, P. J. (1980). The effect of plant spacing on the yield and bolting of two cultivars of overwintered bulb onions. Journal of Horticultural Science, 55(2), 97–102. https://doi.org/10.1080/00221589.1980.11514909
Cocon, K. D., & Luis, P. (2024). The potential of RuBisCO in CO2 capture and utilization. Progress in Energy and Combustion Science, 105, 101184. https://doi.org/10.1016/j.pecs.2024.101184
Deng, H., Wang, P., Xiao, R., Zhang, H., Li, F., Zhang, Y., ..., & He, W. (2021). Effect of different irrigation patterns and covering methods on the growth characteristics of onions in the Hexi Corridor. IOP Conference Series: Earth and Environmental Science, 643(1), 012139. https://doi.org/10.1088/1755-1315/643/1/012139
Dolatkhahi, A., Matloobi, M., Motallebi-Azar, A., & Vahdati, N. (2013). Shading impact on qualitative characteristics and chlorophyll content of cut rose (Rosa hybrida cv. Avalanche). Journal of Ornamental Plants, 3(4), 215–220. Retrieved from https://citeseerx.ist.psu.edu/document?repid=rep1&type=pdf&doi=d636add81918efa7273856b5c09e707c33004952
DOSM. (2023). Ringkasan penemuan (Issue Table 1). Department of Statistical Malaysia. Retrieved from https://www.dosm.gov.my/portal-main/release-content/selected-agricultural-indicators-malaysia-
Dutta, M., Gupta, D., Juneja, S., Nauman, A., & Muhammad, G. (2024). Comparative growth analysis of onion in deep water culture and soil based systems: Enhancing medicinal plant cultivation in urbanized environments. Ieee Access, 12, 38202–38218. https://doi.org/10.1109/access.2024.3373787
FAMA. (2024). Panduan harga harian. Federal Agricultural Marketing Agency. Retrieved from https://www.fama.gov.my/harga-pasaran-terkini
Farhadi, N., & Salteh, S. A. (2017). The effect of forchlorfenuron on bulblet formation, antioxidant characteristics and phytochemicals compounds of Persian shallot (Allium hirtifolium). Journal of Horticultural Science, 31(3), 565–576. https://doi.org/10.22067/jhorts4.v31i3.56997
Gao, S., Liu, X., Liu, Y., Cao, B., Chen, Z., & Xu, K. (2021a). Response of growth, photosynthetic electron transfer, and chloroplast ultrastructure to different LED light combination in green onion (Allium fistulosum L.). Physiologia Plantarum, 172(3), 1662–1672. https://doi.org/10.1111/ppl.13381
Gao, S., Liu, X., Liu, Y., Cao, B., Chen, Z., & Xu, K. (2021b). The spectral irradiance, growth, photosynthetic characteristics, antioxidant system, and nutritional status of green onion (Allium fistulosum L.) grown under different photo-selective nets. Frontiers in Plant Science, 12, 650471. https://doi.org/10.3389/fpls.2021.650471
Garg, J., & Rakshit, A. (2024). Compost tea: An emerging nature-based supplement strengthening options for durable agriculture. Journal of Soil Science and Plant Nutrition, 24(4), 8075–8098. https://doi.org/10.1007/s42729-024-02100-5
Gayathri, G., Harshanjali K.V., Rupavathi, K., Kumar, D. V., Kumaran, G. S., Kumari, A. C. R., & Ramana, M. V. (2016). Design, development and evaluation of a manually operated onion grader for rose onion. International Journal of Agricultural Engineering, 9(2), 121–129. https://doi.org/10.15740/has/ijae/9.2/121-129
Gunadi, N., & Sulastrini, I. (2013). Penggunaan netting house dan mulsa plastik untuk meningkatkan pertumbuhan dan hasil tanaman cabai merah. Jurnal Hortikultura, 23(1), 36–46. Retrieved from https://repository.pertanian.go.id/items/5c4b2569-406b-4eb7-84ee-6a117bd6ecc5
Hadid, A., & Febriana. (2022). Effect of shading level the growth and yield of shallot plants seed. Agroland: The Agricultural Sciences Journal, 9(1), 44–51. https://doi.org/10.22487/agroland.v9i1.1219
Hamidon, A., Shah, R. M., Razali, R. M., Lob, S., & Aziz, F. A. A. (2025). Plant growth regulators application to enhance flowering and fruit production in gac (Momordica cochinchinensis). Pertanika Journal of Tropical Agricultural Science, 48(2), 339–357. https://doi.org/10.47836/pjtas.48.2.01
Hatungimana, D., Abduel, M. T., Chakeredza, S., & Kurehwatira, M. (2024). Effect of vermicompost and compost tea on the growth and yield of onions. International Journal of Plant Pathology and Microbiology, 4(1), 41–47. https://doi.org/10.22271/27893065.2024.v4.i1a.76
Hussaini, M. A., & Amans, E. B. (2000). Yield, bulb size distribution, and storability of onion (Allium cepa L.) under different levels of N fertilization and irrigation regime. Tropical Agriculture, 77(3), 145–149. Retrieved from https://journals.sta.uwi.edu/ojs/index.php/ta/article/view/1460
Immanuelraj, T. K., Dastagiri, M. B., & Sajesh, V. K. (2014). Growth and instability of onion production in Maharashtra, India. Journal of Global Economics, 02(01), 107. https://doi.org/10.4172/2375-4389.1000107
Ishfaq, M., Kiran, A., ur Rehman, H., Farooq, M., Ijaz, N. H., Nadeem, F., ..., & Wakeel, A. (2022). Foliar nutrition: Potential and challenges under multifaceted agriculture. Environmental and Experimental Botany, 200, 104909. https://doi.org/10.1016/j.envexpbot.2022.104909
Islam, M. R., Islam, M. S., Akter, N., Mohi-Ud-Din, M., & Mostofa, M. G. (2021). Foliar application of cytokinin modulates gas exchange features, water relation and biochemical responses to improve growth performance of maize under drought stress. Phyton-International Journal of Experimental Botany, 91(3), 633–649. https://doi.org/10.32604/phyton.2022.018074
Khan, M. N., Malik, A. M., Hameed, G., & Asad, S. (2022). Prospects and constraints of onion production and marketing: A case study of District Tando Allahyar, Sindh-Pakistan. Proceedings of the Pakistan Academy of Sciences B Life and Environmental Sciences, 59(3), 97–109. https://doi.org/10.53560/ppasb(59-3)728
Khokhar, K. M. (2017). Environmental and genotypic effects on bulb development in onion–a review. Journal of Horticultural Science and Biotechnology, 92(5), 448–454. https://doi.org/10.1080/14620316.2017.1314199
Kuma, A. N. Y., & Alemu, A. A. T. (2015). Onion production for income generation in small scale irrigation users agropastoral households of Ethiopia. Journal of Horticulture, 2(3), 1000145. https://doi.org/10.4172/2376-0354.1000145
Kumari, A., Sharma, B., Singh, B. N., Hidangmayum, A., Jatav, H. S., Chandra, K., ..., & Mohapatra, K. K. (2022). Physiological mechanisms and adaptation strategies of plants under nutrient deficiency and toxicity conditions. Plant perspectives to global climate changes (pp. 173–194). Academic Press. https://doi.org/10.1016/B978-0-323-85665-2.00012-1
Kurosaki, H., & Yumoto, S. (2003). Effects of low temperature and shading during flowering on the yield components in soybeans. Plant Production Science, 6(1), 17–23. https://doi.org/10.1626/pps.6.17
Lambers, H., & Oliveira, R. S. (2019). Growth and allocation. Plant Physiological Ecology (pp. 385–449). Springer International Publishing. https://doi.org/10.1007/978-3-030-29639-1_10
Lazova, G., & Yonova, P. (2010). Photosynthetic parameters were modified in wheat (Triticum aestivum L.) flag leaves by two phenylurea cytokinins. International Journal of Plant Sciences, 171(8), 809–817. https://doi.org/10.1086/655857
Lee, R., Baldwin, S., Kenel, F., McCallum, J., & Macknight, R. (2013). FLOWERING LOCUS T genes control onion bulb formation and flowering. Nature Communications, 4(1), 2884. https://doi.org/10.1038/ncomms3884
Like Best (M) Sdn Bhd. (2024). Red onions (Rose). Retrieved from https://likebest.com.my/grocery/onions/red-onions-rose/
Lopes, M. S., & Reynolds, M. P. (2012). Stay-green in spring wheat can be determined by spectral reflectance measurements (normalized difference vegetation index) independently from phenology. Journal of Experimental Botany, 63(10), 3789–3798. https://doi.org/10.1093/jxb/ers071
Major, N., Išić, N., Kovačević, T. K., Anđelini, M., Ban, D., Prelac, M., ..., & Goreta Ban, S. (2023). Size does matter: The influence of bulb size on the phytochemical and nutritional profile of the sweet onion landrace “Premanturska Kapula” (Allium cepa L.). Antioxidants, 12(8), 1596. https://doi.org/10.3390/antiox12081596
Manna, D. (2016). Quality seed production of onion (Allium cepa L.) cv. Sukhsagar as influenced by bulb size and date of planting. Agricultural Research & Technology: Open Access Journal, 2(3), 555589. https://doi.org/10.19080/ARTOAJ.2016.02.555589
Mauro, R. P., Occhipinti, A., Longo, A. M. G., & Mauromicale, G. (2011). Effects of shading on chlorophyll content, chlorophyll fluorescence and photosynthesis of subterranean clover. Journal of Agronomy and Crop Science, 197(1), 57–66. https://doi.org/10.1111/j.1439-037x.2010.00436.x
Meier, U., Bleiholder, H., Buhr, L., Feller, C., Hack, H., Heß, M., ..., & Zwerger, P. (2009). The BBCH system to coding the phenological growth stages of plants-history and publications. Journal für Kulturpflanzen, 61(2), 41–52. Retrieved from https://ojs.openagrar.de/volltexte/Kulturpflanzenjournal/2009/Heft02/Web-Daten/01_meier_et_al/meier_et_al.html
Mensah, E. O., Asare, R., Vaast, P., Amoatey, C. A., Markussen, B., Owusu, K., ..., & Ræbild, A. (2022). Limited effects of shade on physiological performances of cocoa (Theobroma cacao L.) under elevated temperature. Environmental and Experimental Botany, 201, 104983. https://doi.org/10.1016/j.envexpbot.2022.104983
Merkebu, A. (2021). Water, nutrients, radiation and CO2 use efficiency of bulb crops: A review. Advances in Life Science and Technology, 90, 5–11. https://doi.org/10.7176/alst/90-02
Mettananda, S. A., & Fordham, S. (1999). The effects of plant size and leaf number on the bulbing of tropical short-day onion cultivars (Allium cepa L.) under controlled environments in the United Kingdom and tropical field conditions in Sri Lanka. The Journal of Horticultural Science and Biotechnology, 74(5), 622–631. https://doi.org/10.1080/14620316.1999.11511164
Mohamed Hafeifi, B., Wan Rozita, W. E., Zulaikha, M., Suhanna, A., Nur Syafini, G., & Suhana, S. (2024). Manual of red onion production technology for lowland areas. Malaysian Agricultural Research and Development Institute, Ministry of Agriculture and Food Security.
Montanaro, G., Dichio, B., & Xiloyannis, C. (2009). Shade mitigates photoinhibition and enhances water use efficiency in kiwifruit under drought. Photosynthetica, 47(3), 363–371. https://doi.org/10.1007/s11099-009-0057-9
Mubarak, I. (2021). Response of onion crop to bulb set size and planting date under mulching in dry Mediterranean environment. Acta Agriculturae Slovenica, 117(3), 1–9. https://doi.org/10.14720/aas.2021.117.3.818
Nourbakhsh, S. S., & Cramer, C. S. (2022). Onion germplasm possesses lower early season thrips numbers. Horticulturae, 8(2), 123. https://doi.org/10.3390/horticulturae8020123
Pagano, A., Macovei, A., Xia, X., Padula, G., Hołubowicz, R., & Balestrazzi, A. (2023). Seed priming applied to onion-like crops: State of the art and open questions. Agronomy, 13(2), 288. https://doi.org/10.3390/agronomy13020288
Pane, C., Palese, A. M., Celano, G., & Zaccardelli, M. (2014). Effects of compost tea treatments on productivity of lettuce and Kohlr abi systems under organic cropping management. Italian Journal of Agronomy, 9(3), 596. https://doi.org/10.4081/ija.2014.596
Paul, M. J., & Foyer, C. H. (2001). Sink regulation of photosynthesis. Journal of Experimental Botany, 52(360), 1383–1400. https://doi.org/10.1093/jexbot/52.360.1383
Peiwen, X., Huisheng, S., Ruijie, S., & Yuanjun, Y. (1994). Allium production and research in China. Acta Horticulturae, 358, 127–134. https://doi.org/10.17660/ActaHortic.1994.358.19
Piyush, P., Mukesh, M., & Rishabh, P. S. (2024). An economic analysis of onion production in Nalanda District of Bihar, India. International Journal of Agriculture Extension and Social Development, 7(5), 331–334. https://doi.org/10.33545/26180723.2024.v7.i5e.626
Rademacher, W. (2015). Plant growth regulators: Backgrounds and uses in plant production. Journal of Plant Growth Regulation, 34(4), 845–872. https://doi.org/10.1007/s00344-015-9541-6
Rozita, W. W., Hazlina, N. M., & Zamri, M. K. (2024). Adaptation and selection study of shallot (Allium cepa L. var. Aggregatum) varieties for lowland cultivation using mineral soil. International Journal of Agriculture, Forestry and Plantation, 15, 69–74. Retrieved from https://ijafp.org/wp-content/uploads/2024/12/IJAFP15_042.pdf
Scheuerell, S. J., & Mahaffee, W. F. (2006). Variability associated with suppression of gray mold (Botrytis cinerea) on geranium by foliar applications of nonaerated and aerated compost teas. Plant Disease, 90(9), 1201–1208. https://doi.org/10.1094/PD-90-1201
Sharma, D., & Chauhan, A. (2022). Kharif onion production in India-Present status and future potential: A review. Agricultural Reviews, 45(4), 653–660. https://doi.org/10.18805/ag.r-2455
Shen, Y. B., Zhang, J. F., & Li, T. (2021). Effect of shading based on functional leaf saturated light intensity on the yield and water consumption of winter wheat (Triticum aestivum L.). Applied Ecology and Environmental Research, 19(4), 3303–3321. https://doi.org/10.15666/aeer/1904_33033321
Simkin, A. J., Kapoor, L., Doss, C. G. P., Hofmann, T. A., Lawson, T., & Ramamoorthy, S. (2022). The role of photosynthesis related pigments in light harvesting, photoprotection and enhancement of photosynthetic yield in planta. Photosynthesis Research, 152(1), 23–42. https://doi.org/10.1007/s11120-021-00892-6
Singh, A., & Ram, R. B. (2014). Evaluation of the performance of onion cv. NHRDF red 2 in response to inorganic, organic and bio–fertilizers. Indian Journal of Applied Research, 4(11), 263–265. Retrieved from https://www.worldwidejournals.com/indian-journal-of-applied-research-(IJAR)/fileview/November_2014_1492774158__75.pdf
Singh, H. M., & Singh, S. K. (2018). Evaluation of technology dissemination through demonstration on the yield of Kharif onion bulb production. The Asian Journal of Horticulture, 13(1), 5–7. https://doi.org/10.15740/has/tajh/13.1/5-7
Sri, A., Hairin, F., & Muhammad, F. (2023). Comparative study of shallot farming income using bulb seeds in Tabalong Regency of Indonesia. Russian Journal of Agricultural and Socio-Economic Sciences, 135(3), 128–135. https://doi.org/10.18551/rjoas.2023-03.14
Taylor, A., Massiah, A., & Thomas, B. (2010). Conservation of Arabidopsis thaliana photoperiodic flowering time genes in onion (Allium cepa L.). Plant and Cell Physiology, 51(10), 1638–1647. https://doi.org/10.1093/pcp/pcq120
Wang, Y., Anderegg, W. R. L., Venturas, M., Trugman, A. T., Yu, K., & Frankenberg, C. (2021). Optimization theory explains nighttime stomatal responses. New Phytologist, 230(4), 1550–1561. https://doi.org/10.1111/nph.17267
Wang, Y., Shen, W., Chan, Z., & Wu, Y. (2015). Endogenous cytokinin overproduction modulates ROS homeostasis and decreases salt stress resistance in Arabidopsis thaliana. Frontiers in Plant Science, 6, 166381. https://doi.org/10.3389/fpls.2015.01004
Wong, K. K. S., Lee, C., & Wong, W. L. (2019). Impact of climate change and economic factors on Malaysian food price. Journal of the International Society for Southeast Asian Agricultural Sciences, 25(1), 32–42. Retrieved from http://issaasphil.org/wp-content/uploads/2019/06/4.-WONG-et-al-2019-Malaysia-Food-Price-FINAL.pdf
Xie, A., Lv, M., Zhang, D., Shi, Y., Yang, L., Yang, X., ..., & Sun, X. (2023). Effects of slight shading in summer on the leaf senescence and endogenous hormone and polyamine contents in herbaceous peony. Scientific Reports, 13(1), 18714. https://doi.org/10.1038/s41598-023-46192-y
Yeshiwas, Y., Alemayehu, M., & Adgo, E. (2023). The rise and fall of onion production; Its multiple constraints on pre-harvest and post-harvest management issues along the supply chain in Northwest Ethiopia. Heliyon, 9(5), e15905. https://doi.org/10.1016/j.heliyon.2023.e15905
Zhang, Y., Sun, F., Fettke, J., Schöttler, M. A., Ramsden, L., Fernie, A. R., & Lim, B. L. (2014). Heterologous expression of AtPAP2 in transgenic potato influences carbon metabolism and tuber development. FEBS Letters, 588(20), 3726–3731. https://doi.org/10.1016/j.febslet.2014.08.019
Refbacks
- There are currently no refbacks.