THE IMPACT OF THE BOYCOTT OF ISRAELI PRODUCTS, BRANDS AND THEIR SUPPORTERS ON THE INDONESIAN ECONOMY

Sinta Dewi Laksmi Santosa

Abstract

This study examines the impact of the boycott on the Indonesian economy, focusing specifically on key sectors affected and the broader economic implications. Using a qualitative approach, this research employs literature studies as the primary data collection method. The findings indicate that the boycott has significantly boosted the consumption and production of local products in Indonesia, particularly in the food and textile industries. This increase in local production has the potential to absorb a larger workforce, thereby reducing unemployment. Furthermore, the study highlights the importance of improving the quality of local products and emphasizes the need for continued government support. With these measures, Indonesia’s local products could not only strengthen the domestic economy but also enhance their competitiveness on the international stage.

Keywords

Boycott; Local Product; Indonesian Economy

Full Text:

PDF

References

Abdurochim, D., Hindarsah, I., & Suryaningprang, A. (2019). STRENGTHENING ENTREPRENEURSHIP IN MILLENNIALS FOR INDONESIAN COMPETITIVENESS IN THE ASIA REGION. Conference Proceeding of One Asia. https://proceedings.conference.unpas.ac.id/index.php/oneasia/article/download/460/382/

Aljazeera. (2015). Are BDS boycotts hurting brand Israel? https://www.aljazeera.com/news/2018/3/29/are-bds-boycotts-hurting-brand-israel

BDS Movement. (2015). What is BDS? https://bdsmovement.net/what-is-bds

BDS Movement. (2023). Economic and corporate support for Israeli apartheid. https://bdsmovement.net/economic-boycott#tab1

Braun, V., & Clarke, V. (2006). Using Thematic Analysis in Psychology. Qualitative Research in Psychology, 3, 77–101. https://doi.org/10.1191/1478088706qp063oa

Bryman, A. (2016). Social Research Methods (5th ed.). London: Oxford University Press.

Creswell, J. W. (2013). Qualitative Inquiry and Research Design: Choosing Among Five Approaches (3rd ed.). London: Sage.

Creswell, J. W., & Poth, C. N. (2018). Qualitative Inquiry and Research Design: Choosing Among Five Approaches (4th ed.). London: Sage.

Curtis, M. (1986). The Middle East: A Reader. London: Routledge.

El-Saha, M. I. (2023). Boikot sebagai Jihad yang Sah. https://www.kemenag.go.id/opini/boikot-sebagai-jihad-yang-sah-DrYGM

Ettenson, R., & Klein, J. G. (2005). The fallout from French nuclear testing in the South Pacific: A longitudinal study of consumer boycotts. International Marketing Review, 22(2), 199–224. https://doi.org/10.1108/02651330510593278

Fakriza, R., & Nurdin, R. (2019). PENGARUH RELIGIUSITAS TERHADAP BOIKOT DENGAN LOYALITAS MEREK SEBAGAI VARIABEL MODERASI PADA KFC BANDA ACEH. Jurnal Ilmiah Mahasiswa Ekonomi Manajemen, 4(1), 16–26. https://doi.org/10.24815/jimen.v4i1.9068

Friedman, M. (1985). Consumer Boycotts in the United States, 1970–1980: Contemporary Events in Historical Perspective. Journal of Consumer Affairs, 19(1), 96–117. https://doi.org/10.1111/j.1745-6606.1985.tb00346.x

Hart, C. (1998). Doing a Literature Review: Releasing the Social Science Research Imagination. London: Sage.

Kamus Besar Bahas Indonesia. (2023). Boikot. https://www.kbbi.web.id/boikot

Kim, I. K., & Kim, K. il. (2021). Corporate Social Responsibility and Consumer Choice: Lessons from the Milk Boycott. SSRN, 1–34. https://doi.org/10.2139/ssrn.3809759

Krippendorff, K. (2018). Content Analysis: An Introduction to Its Methodology (4th ed.). London: Sage.

Lans, I. A. van der, Ittersum, K. van, Cicco, A. De, & Loseby, M. (2001). The role of the region of origin and EU certificates of origin in consumer evaluation of food products. European Review of Agricultural Economics, 28(4), 451–477. https://doi.org/10.1093/erae/28.4.451

Moran, G. (1986). The Origins and Development of Boycotting. Journal of the Galway Archaeological and Historical Society, 40, 49–64. https://www.jstor.org/stable/25535540

Mowen, J. C., & Minor, M. (2002). Perilaku Konsumen. Jakarta: Erlangga.

Patton, M. Q. (2015). Qualitative Research & Evaluation Methods (4th ed.). London: Sage.

Rahmawati, S. (2020). PENGARUH NILAI RELIGIUSITAS DAN PENGETAHUAN PRODUK TERHADAP KEPUTUSAN BOIKOT PRODUK KFC (Studi Pada Konsumen Muslim Bandar Lampung). Jurnal Kompetitif Bisnis, 1(1), 10. https://garuda.kemdikbud.go.id/documents/detail/3847759

Ridley, D. (2012). The Literature Review: A Step-by-Step Guide for Students (2nd ed.). London: Sage.

Safitri, D. (2015). Seruan Boikot Starbucks: Kampanye Negatif Atau Kampanye Hitam? Jurnal InterAct, 4(1), 11–20. https://garuda.kemdikbud.go.id/documents/detail/547717

Smith, N. C. (1990). Morality and the Market: Consumer Pressure for Corporate Accountability. London: Routledge.

Teoh, S. H., Welch, I., & Wazzan, C. P. (1999). The Effect of Socially Activist Investment Policies on the Financial Markets: Evidence from the South African Boycott. The Journal of Business, 72(1), 35–89. https://doi.org/10.1086/209602

Yin, R. K. (2018). Case Study Research and Applications: Design and Methods (6th ed.). London: Sage.

DOI: https://doi.org/10.20961/jiep.v24i1.82042

Refbacks

  • There are currently no refbacks.