Siswanti, Siswanti, Department of Food Science and Technology, Faculty of Agriculture, Universitas Sebelas Maret, Jl. Ir Sutami No.36A, Jebres, Kota Surakarta, Jawa Tengah Indonesia 57126, Indonesia
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Vol 18, No 1 (2025): Februari - Original Articles
Characteristics of Snack Bar Substitution of Arrowroot Flour and Soy Flour as an Alternative Product for Autism Patients
Abstract PDF (Bahasa Indonesia)
